|
|
|||||||
| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
 |
|
|
Thread Tools |
10-06-2008, 09:19 PM
|
#1 |
|
is One Chatty Farker
Join Date: 10-21-07
Location: Patchogue, NY
|
Monday night Tri Tip
Thanks to Bob S. and Mrs. Bob S. for hooking me up with my first Tri Tip roast. Great People!!
I seasoned it with Emeril's Original Essence and let it rest until the Performer was ready. I cooked indirect until the internal temp reached 130, then seared 2 min each side. Outrageous!!
__________________
Current: FEC100, BGE Medium, WSM Retired: Spicewine Med, Backwoods Party Weber Lineup: Performer, 22.5" One Touch Gold (redhead), WSJ Platnium, Genesis C Sponsors: Oakridge BBQ, Frontier Charcoal NEBS MAFIA Blazin' Buttz BBQ www.blazinbuttzbbq.com Last edited by Frank Sacco; 04-25-2010 at 01:51 PM.. |
|
|
|
10-06-2008, 09:27 PM
|
#2 |
|
is One Chatty Farker
  
Join Date: 10-24-07
Location: Sayville, NY
|
Looks good, Frank! I'm glad you enjoyed it.
__________________
FEC 100 Hunsaker Vortex Smoker (3) XL Big Green Egg WSM 18" Weber 22.5" Performer Weber 22.5" One Touch Gold Kettle Weber 18.5" One Touch Silver "Guinness" Kettle Weber Genesis gasser Blazin' Buttz BBQ Team www.blazinbuttz-bbq.com |
|
|
|
|
10-06-2008, 09:33 PM
|
#3 |
|
Take a breath!
 
Join Date: 05-21-08
Location: Martini, Texas
|
yummy! i gotta find me one of those tri-tips.
__________________
Monty "When a defining moment comes along - you either define the moment - or the moment defines you" -- Tin Cup ________________________________ 20X42 Klose "The Deluxe Grill Chef Smoker"  Primo Oval Junior  Cook'n'Kettle Sr. (almost 50 yrs old!)  "Big Chief" ES (for Christmas Jerky!) 
|
|
|
|
|
10-06-2008, 09:44 PM
|
#4 |
|
On the road to being a farker
Join Date: 07-22-08
Location: Fountain Hills, AZ
|
How long did it rest before slicing? Looks great!
__________________
MAJOR WOODY'S BBQ TEAM You can't handle the Que! 22.5" WSM |
|
|
|
|
10-06-2008, 09:48 PM
|
#5 |
|
is One Chatty Farker
Join Date: 10-21-07
Location: Patchogue, NY
|
I gave it 5-7 min. My mouth was watering!
__________________
Current: FEC100, BGE Medium, WSM Retired: Spicewine Med, Backwoods Party Weber Lineup: Performer, 22.5" One Touch Gold (redhead), WSJ Platnium, Genesis C Sponsors: Oakridge BBQ, Frontier Charcoal NEBS MAFIA Blazin' Buttz BBQ www.blazinbuttzbbq.com |
|
|
|
|
10-06-2008, 10:23 PM
|
#6 |
|
is Blowin Smoke!
Join Date: 03-17-08
Location: Fort Mill, SC
|
Very nice tri-tip. Greta job.
__________________
Butts-N-Gutts BBQ Team UDS (born on July 2008 ) Custom Brick BBQ grill Weber 22.5 Blue Kettle (CL rescue) Turkey Fryer Superbly accurate, ferociously fast, RED THERMAPEN "Certified MOINK Ball Maker" 2008 www.southerntreats.blogspot.com |
|
|
|
|
10-06-2008, 10:28 PM
|
#7 |
|
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
|
I love Tri-Tip! I've tried cooking it a few different ways, smoking, on the drum, the Egg, but my favorite is on the Weber-sear both sides then move it off to the side indirect until 135*!
Yours looks great!
__________________
Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
|
|
|
|
10-06-2008, 10:43 PM
|
#8 | |
|
is One Chatty Farker
Join Date: 10-21-07
Location: Patchogue, NY
|
Quote:
Start off indirect, then sear until lightly blackend. I threw 2 pieces of apple wood in during the cook for added flavor. The juices were running off the cutting board...
__________________
Current: FEC100, BGE Medium, WSM Retired: Spicewine Med, Backwoods Party Weber Lineup: Performer, 22.5" One Touch Gold (redhead), WSJ Platnium, Genesis C Sponsors: Oakridge BBQ, Frontier Charcoal NEBS MAFIA Blazin' Buttz BBQ www.blazinbuttzbbq.com |
|
|
|
|
|
10-06-2008, 11:05 PM
|
#9 |
|
somebody shut me the fark up.
 
Join Date: 08-11-03
Location: Rocklin, CA
|
Tri-tip...love that cut of meat.
Yours looks really good.
__________________
Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
|
|
|
|
10-06-2008, 11:55 PM
|
#10 |
|
is One Chatty Farker
Join Date: 11-21-06
Location: Wichita, KS
|
Makin me hungry, this late isn't good. I'm just glad there are no sliced picks!?!?
;)
__________________
Oct 2011 Update. (it changes) 2 WSM's 1 of each (18.5, 22.5) 2 UDS's Gone, (Brother in Law took them....FARKER) 1 Rib Machine Chargriller Pro Hella Mod (Retired) 2 Bubba Keg (One HOT MOTHER, One LOW N SLOW) 1 22" Performer Yoder YS-640 is the next cooking device. |
|
|
|
|
10-07-2008, 12:33 AM
|
#11 |
|
is one Smokin' Farker
Join Date: 09-05-08
Location: tracy ca.
|
very good looking we cook low and slow 160 for 3 hrs meat falls apart ..even the not so good meat taste good lol
__________________
GREEN MOUNTAIN GRILL <JIM BOWIE > 680 country smoker ugly drum controlled by stoker |
|
|
|
|
10-07-2008, 06:19 AM
|
#12 | |
|
is One Chatty Farker
Join Date: 10-21-07
Location: Patchogue, NY
|
Quote:
__________________
Current: FEC100, BGE Medium, WSM Retired: Spicewine Med, Backwoods Party Weber Lineup: Performer, 22.5" One Touch Gold (redhead), WSJ Platnium, Genesis C Sponsors: Oakridge BBQ, Frontier Charcoal NEBS MAFIA Blazin' Buttz BBQ www.blazinbuttzbbq.com |
|
|
|
|
|
10-07-2008, 07:22 AM
|
#13 |
|
Babbling Farker
Join Date: 12-05-06
Location: Van Alstyne TX
Name/Nickname : Mike
|
Tri-tip is one of our favorites too, looks good!
__________________
Mike Primo Oval XL Grilla Silverbac Weber kettle 22” and 26” Weber Genesis Blackstone 22 and 36 Weber Jumbo Joe for the RV Ooni Pro Pizza Oven Join us for the South East Bash in Lebanon, Tn. May 4, 2024 https://docs.google.com/spreadsheets...p=drivesdk)%5D Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951 |
|
|
|
10-07-2008, 07:44 AM
|
#14 |
|
is one Smokin' Farker
Join Date: 11-01-07
Location: Okiehoma
|
Nice tri...and performer
__________________
[COLOR=#ff0000][COLOR=black][I]Team[/I] [B]Diamondback Q-[/B]STUMPS SW223 :eusa_clap[/COLOR] [/COLOR][COLOR=#ff0000][B]RED[/B] [/COLOR][COLOR=black]1999 [/COLOR]Performer Total Restore Kettle 22.5 [COLOR=silver][B]OTS[/B][/COLOR] Kettle 22.5 [COLOR=blue][B]BLUE[/B][/COLOR] OTG/W rotiss Ultra Fast [COLOR=orange][B]Orange[/B][/COLOR] Thermapen CCW SP 101 357 125g |
|
|
|
|
10-07-2008, 08:29 AM
|
#15 |
|
Full Fledged Farker
Join Date: 08-07-08
Location: MN
|
NICE tri...
it always amazes me you guys can stand the wait time on letting them rest. I always want to just take a nibble....and another....and another...
__________________
UDS Black Weber 22.5", Happy Cooker 22.5", Red Web-her 22.5"-H, Brown Weber 22.5"-1970-1979 era best guess. Wine Oak Barrel -converted to a UDS SNPP Barrel cut in half and an barrel becoming an UDS |
|
|
|
|
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Tri-Tip for Supper Bowl night | Ross in Ventura | Q-talk | 15 | 02-08-2010 06:22 PM |
| BEEF last night****Tri-Tip | Ross in Ventura | Q-talk | 32 | 02-05-2010 03:55 PM |
| Thursday night tri-tip | Barbarian | Q-talk | 16 | 09-28-2009 06:57 PM |
| Monday Tri Tip | DDave | Q-talk | 20 | 02-19-2009 04:45 PM |
| My Saturday Night Tri-Tip Steaks | BBQ Grail | Q-talk | 12 | 03-30-2008 06:45 PM |
|
|
