Your Local Inspector

txschutte · 09-22-2008, 04:53 PM

Make him your friend.

If you are going to build, or have a concession trailer built, they can be the difference between costing you thousands, or having the ability to conform to guidelines on a minimal budget.

My local inspector has given me input on sink systems, lighting, and even problem areas during inspections. Was very courteous, and even made the comment that he wished many more looked at him as aperson that was trying to improve thier business, rather than trying to tear it down.

I was informed my area conforms to Fed Standards with no local addendums in place.

Easy Peasy.

Here's the link for more Nebraskans wanting to venture out.
http://www.agr.state.ne.us/pub/daf/tempguide.htm

smokinit · 09-22-2008, 07:41 PM

Had mine built to their specs and then some so inspection is a breeze and it doesn't hurt to speak with your local restaurnt owners who go through it daily to give you some tips.

Marsha · 09-23-2008, 12:08 AM

We call our local inspector on a regular basis. She is good. But, going out of the area is another story. sigh

ipls3355 · 09-24-2008, 07:47 AM

Quote:

Originally Posted by txschutte

Make him your friend.

Excellent advise!! Things go much smoother when you are working with the inspector not against him.

09-22-2008, 04:53 PM	#1
txschutte Quintessential Chatty Farker Join Date: 08-02-07 Location: Cozad, NE USA Downloads: 0 Uploads: 0	Your Local Inspector Make him your friend. If you are going to build, or have a concession trailer built, they can be the difference between costing you thousands, or having the ability to conform to guidelines on a minimal budget. My local inspector has given me input on sink systems, lighting, and even problem areas during inspections. Was very courteous, and even made the comment that he wished many more looked at him as aperson that was trying to improve thier business, rather than trying to tear it down. I was informed my area conforms to Fed Standards with no local addendums in place. Easy Peasy. Here's the link for more Nebraskans wanting to venture out. http://www.agr.state.ne.us/pub/daf/tempguide.htm __________________ "Bring it on, you bananna thong wearing killer of brisket!"-Chambers If you really care about this place, you'll show some respect for it. I'm such a ZERO. Team Whosoever Q If a man looks lustfully at eggs and bacon, he has already committed breakfast in his heart.

09-22-2008, 07:41 PM	#2
smokinit is One Chatty Farker Join Date: 03-16-07 Location: Coxsackie NY/West Chester Pa Downloads: 3 Uploads: 0	Had mine built to their specs and then some so inspection is a breeze and it doesn't hurt to speak with your local restaurnt owners who go through it daily to give you some tips. __________________ BWS Pro Comp Hog Custom Battle Box Humphrey's Smokers and Accesories Sales http://www.bbq-brethren.com/forum/sh...d.php?t=154925 Authorized Backwoods Dealer http://www.purpleporkmasters.com http://www.facebook.com/SMOKENIT

09-23-2008, 12:08 AM	#3
Marsha Full Fledged Farker Join Date: 07-09-08 Location: Watsonville, CA Downloads: 0 Uploads: 0	We call our local inspector on a regular basis. She is good. But, going out of the area is another story. sigh __________________ Rollin' Smoke BBQ - West

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
On the local news!	snoqualmiesmoker	Q-talk	6	04-19-2010 06:22 PM
Mr Inspector is here!	Ashmont	Q-talk	1	04-04-2008 11:44 AM