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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 09-16-2008, 06:38 PM   #1
Smokinrubcom
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Default Certified Angus Bone-In Ribeyes

Came across these certified Black Angus Bone-in Ribeyes today at work and couldn't let them go. To go with the steaks we had salad and loaded baked potatoes. No beer this time :) Both steaks were seasoned with my steak seasoning.




Thanks for looking!
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Old 09-16-2008, 06:41 PM   #2
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The steaks look good.

(Is every post going to be an ad?)
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Old 09-16-2008, 06:48 PM   #3
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very nice looking steak
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Old 09-16-2008, 07:15 PM   #4
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Nice steaks!
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Old 09-16-2008, 07:18 PM   #5
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Damn I'm hungry Now.
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Old 09-16-2008, 07:22 PM   #6
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Nice work, I gotta have mine rare...cold inside. Makes me remember I haven't had a steak in a while!
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Old 09-16-2008, 07:30 PM   #7
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Quote:
Originally Posted by Alex View Post
Nice work, I gotta have mine rare...cold inside. Makes me remember I haven't had a steak in a while!
Not me lol Me and my wife both like them medium well - slightly pink with no blood.

Mike
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Old 09-16-2008, 07:32 PM   #8
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Quote:
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Ya, that's gonna get old real fast.
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Old 09-16-2008, 07:39 PM   #9
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The steak looks... Well.... Delishous..So im off to the store.
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Old 09-16-2008, 07:40 PM   #10
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The steak looks great, what happened to the other?
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Old 09-16-2008, 08:57 PM   #11
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Gotta love a good ribeye! I'm in the rare crowd as well. I really like Dizzy Pig Raisin' the Steaks rub or Montreal Steak Seasoning on mine.
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Old 09-16-2008, 09:08 PM   #12
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Im licking the screen right now
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Old 09-16-2008, 10:33 PM   #13
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Quote:
Originally Posted by Smokinrubcom View Post
Came across these certified Black Angus Bone-in Ribeyes today at work and couldn't let them go.
Where do you work at...got any openings
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Old 09-16-2008, 11:09 PM   #14
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That is truly a fine looking piece of meat both raw and cooked but it almost doesn't matter what kind of rub or seasoning was used to make the finished product look that way. A little wooshy combined with almost anything will do that.
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