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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 09-14-2008, 12:59 PM   #1
sampson
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Default Frankenswine in Hog Heaven

Congrat are in order for Doug, his second GC in his first season of comp... He takes the honors at Hog Heaven in Pleasant Grove, UT this weekend. How about some pics Doug?
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Unread 09-14-2008, 01:04 PM   #2
Ron_L
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Congrats, Doug!!
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Unread 09-14-2008, 01:19 PM   #3
BBQ Grail
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Congrats Doug.

How'd you do Sampson?
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Unread 09-14-2008, 01:41 PM   #4
Pig Headed
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WTG, congrats Doug.
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Unread 09-14-2008, 01:46 PM   #5
sryan5
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Congrats Doug! Great job.
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Unread 09-14-2008, 01:49 PM   #6
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Congrats Doug.
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Unread 09-14-2008, 01:54 PM   #7
Dr_KY
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Huge congrats!
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Unread 09-14-2008, 02:03 PM   #8
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Congrats Doug!
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