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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-06-2008, 04:44 PM   #31
MayDay
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Hmmm, after reading all the issues with vacuum food savers, sounds like they need to make a unit with a removable water trap that you can empty out every so often. Similar to the idea of an oil trap on air compressors. Surely there's gotta to be some better units between the cheaper $100-$200 home units and the $1100 entry-level small biz units. If not, there just might be a market for the right new mouse-trap. Just some thoughts....
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Unread 09-07-2008, 10:48 AM   #32
boatnut
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mick,
i've heard good things about the unit that cabela's sells. thinking of using my "points" i've built up to snag one.
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