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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 08-26-2008, 10:21 AM   #16
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Sounds like a must try!
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Old 08-26-2008, 10:46 AM   #17
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Good review. He has your review linked to the site already.

Sounds like I need to order some. Thanks
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Old 08-26-2008, 11:00 AM   #18
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Quote:
Originally Posted by bowhnter View Post
Good review. He has your review linked to the site already.

Sounds like I need to order some. Thanks
Yes, as a matter of fact it has. I have heard from Todd and have invited him to visit us here at the BBQ Brethren.
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Old 08-26-2008, 03:25 PM   #19
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Interesting. The stuff doesn't look that great in the first photo (kind of looks like parsley), then appears to kick in beautifully on the finished steaks. Nice.
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Old 08-26-2008, 07:43 PM   #20
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[quote=trp1fox;721103]A few more shots of the cook:

On the grill:


After a good grilling:


And the money shot:



Can you bring some of this by Clovis?
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Old 08-26-2008, 07:46 PM   #21
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I won't be at Clovis. Wife's birthday mod.
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Old 08-27-2008, 12:50 PM   #22
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FYI, I was reading the Dirty Stories section -uhhh... that's another story for another time, but I digress...

and there's a post by someone who used Dirt on an 8hr smoke, and it made great BBQ.

Sounds like there's nothing this stuff can't do. I'll have to order me some...

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Old 08-28-2008, 09:18 PM   #23
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Dirt Leftovers...

I had a couple of pieces of tri-tip leftover and since I'm the only one home I got to eat them. I also nuked a tater to go along with it.

This stuff still tastes super. I even put some on the potato and it's so good that I might just have to eat another one.

Guys and gals I can't even begin to tell you have good this stuff is.
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Old 08-28-2008, 09:35 PM   #24
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This review might just push me over the edge to get some.
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Old 08-28-2008, 09:41 PM   #25
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Just did some transactions with TODDCO LLC, thanks for the review trp1fox, can not wait to get my dirt!
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Old 08-29-2008, 05:29 AM   #26
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Well I took Trp1fox's advise and ordered some and a few days later it arrived. On the way home from mountain biking with my wife we stopped at the local butcher and picked up two steaks one to cook with nothing and one for me with Todd's Dirt. Here's some before,during and after pics. Must say I WILL be reordering. Can wait to try it on chicken or lamb. Good stuff!


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Old 08-31-2008, 01:06 PM   #27
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Looks like rosemary and sage (the poultry smell you were getting).
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Old 08-31-2008, 01:12 PM   #28
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Quote:
Originally Posted by Plowboy View Post
Looks like rosemary and sage (the poultry smell you were getting).
Yes, I agree. I've done a little eyeball analysis and concur.
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Old 09-01-2008, 11:22 AM   #29
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Tonight we will trying out Todd's Seafood seasoning...

Todd has joined the forum, so everyone say hello to him!
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Old 09-04-2008, 12:58 PM   #30
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Larry,
Did you try the Crabby Dirt? You last review made me to want to swim in Dirt.
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todd's dirt question Smokin Mike Q-talk 10 09-15-2008 09:06 PM
Todd's Dirt brisket review Skidder Q-talk 31 09-03-2008 09:38 AM

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