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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-27-2008, 08:41 AM   #1
Plowboy
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Default Fennel Pollen

I'm watching a show on FoodTv where the chef used fennel pollen. Said it is a staple of Tuscan cooking. Anyone heard of it or used it?

EDIT: Apparently I can't spell in my title.
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Unread 07-27-2008, 09:10 AM   #2
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Quote:
Originally Posted by Plowboy View Post
I'm watching a show on FoodTv where the chef used fennel pollen. Said it is a staple of Tuscan cooking. Anyone heard of it or used it?

EDIT: Apparently I can't spell in my title.
http://www.earthy.com/Vanns_Fennel_P...16_oz_P535.cfm

It may be a staple in Tuscan cooking, but at those prices I don't think it will be a staple in my cooking

BTW, i fixed the title.
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Unread 07-27-2008, 01:34 PM   #3
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......collected from wild fennel growing on the coastal and inland fields of sunny California.

PM Larry and ask him to go fennel pollen picking for you.
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Unread 07-27-2008, 01:42 PM   #4
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......collected from wild fennel growing on the coastal and inland fields of sunny California.

PM Larry and ask him to go fennel pollen picking for you.
That stuff grows wild on the side of the road all over the place around here.
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Unread 07-27-2008, 01:43 PM   #5
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I have in my herb garden. maybe you could get some bees to do it for you
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Unread 07-27-2008, 01:45 PM   #6
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Scroll about half way down. I'm thinking I should give this a try...

http://baconpress.blogspot.com/2005/...nias-gold.html
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