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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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07-27-2008, 09:31 AM
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#16 |
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Babbling Farker
Join Date: 12-02-05
Location: Ky
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Very nice.....gonna try that myself
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__________________ --------------------------------------------------- Chargriller pro offset X 2 Brinkman Gourmet Smoker 7-N-1 r2d2 looking cooker(on loan never to be returned  )Slightly bent Weber kettle Scratch and dent wally world Uniflame kettle new link to new musical adventure coming soon!!!! 
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07-27-2008, 09:42 AM
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#17 | |
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is one Smokin' Farker
  
Join Date: 06-30-08
Location: Flushing, NY
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Fatties
Quote:
A little of both, mostly the underside was a little soft, but the top remained crispy. They were delicious. Thanks for all the great comments folks, my wife still thinks I'm crazy for taking pictures of my food...  |
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07-27-2008, 09:43 AM
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#18 | |
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is one Smokin' Farker
Join Date: 06-30-08
Location: Flushing, NY
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Quote:
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07-27-2008, 09:53 AM
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#19 |
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somebody shut me the fark up.
Join Date: 06-28-07
Location: Duvall, WA
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Nice...I'd hit that in a heartbeat!
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Wine Country "Q" Competition BBQ |
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