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|Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.|
|07-08-2008, 12:01 PM||#1|
Full Fledged Farker
Join Date: 02-13-05
Location: New Jersey
This weekend in Lake Placid we spoke with Donna from Smokinlicious Gourmet Wood Products this is the information she has passed on to us and more will be coming this Thursday after their inspection.
Per your request, I am attaching the new regulations concerning the
transport of firewood. This will provide you with the information for NY
For the state of Maryland, visit:
For NY visit
Right now, Maryland has quarantined Prince George's County (South of I-495
and Rte. 4 is the heaviest infestation area).
I hope you can find a way to pass this information around. I certainly
would not want to see any sactioned event have an issue.
Donna J Grant
Marketing & Culinary Director
Smokinlicious Gourmet Wood Products
|07-08-2008, 02:34 PM||#2|
somebody shut me the fark up.
Join Date: 09-23-07
Location: North Side of Chicago Illinois
They've just found a bunch of them here in Chicago...
Race Fast, Cook Slow, and Enjoy Life!
If it don't come off a smoker, it's just a side dish!
Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe.
|07-08-2008, 02:41 PM||#3|
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
Theyv'e devastated the Ash trees here in Michigan. have 2 in my yard on their last leg...
Most our state parks have these and their having to cut it all down and start over!!
Pitboss @ Woodpile BBQ Shack
I cook the best brisket north of Dallas. Get over it.
Michigan State Lead-Operation BBQ Relief
BBQ Person of the Year 2013
|07-09-2008, 06:57 AM||#4|
is Blowin Smoke!
Join Date: 07-17-06
Location: Wantagh, NY
Thank you for posting this information I was unaware we had a problem as I am sure many others are as well.
A Self-Issued Certificate of Source (100 kb pdf) form is required for the transport of untreated firewood for personal use, less than 50-miles from its New York source.
"It is better to have burnt and lost, then never to have barbecued at all"
Swamp Pit BBQ
Charbroil Silver Smoker/Grill
Weber Kettle 18 & 26
WSM 18 1/2
*the views of the user Skip (The Prince Consort) do not necessarily reflect those of WannaBeBBQueen...lol
Last edited by WannaBeBBQueen; 07-09-2008 at 08:09 AM..
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