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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-04-2008, 07:50 PM   #1
Brian in Maine
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Default Fri. Night Chix Breast with Fried Taters

Grilled some boneless skinless chicken breasts on the red kettle tonight, and fried some red potatoes and onions on the three burner camp stove that Mama bought me for our anniversary, last week. The bad thing is now I want a gas stove in the house.

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Old 07-04-2008, 08:08 PM   #2
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Looks great. I like the fried red potatoes. I use cast iron on the grill to fry mine.
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Old 07-04-2008, 10:06 PM   #3
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Looks great, Brian!
I LOVE fried red potatoes and onions, but usually fry them up in a cast iron skillet for the crunch.
My mom was from Alabama, and used to make them all the time...yum! I miss her...
Happy late anniversary!
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Old 07-04-2008, 10:11 PM   #4
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Red potatoes - The BEST!
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Old 07-04-2008, 10:44 PM   #5
BBQ Grail
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Fried taters. Now that's what I call good groceries.
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Old 07-05-2008, 05:54 AM   #6
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Tasty lookin' meal!
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Old 07-05-2008, 10:24 AM   #7
bbqbull
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I love fried taters and onions.
Your spread looks great to me Brian.
I wished I had a gas stove inside our house as well.
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