First cook on s.U.D.S.

Garth57 · 06-29-2008, 07:37 PM

My first cook on my 30 gal. UDS. Cut chicken in halves, removed breastbone, dry rub under/over skin.

Ready for smoke....

sUDS at 300*

2 1/2 hrs. later...

A look at my sUDS...

Ready to plate.......

Served w/Hicama slaw, potato salad...

I'm going to do spare ribs on the 4th. City fireworks show is 1 block away from house. Can't wait!!

JD McGee · 06-29-2008, 07:39 PM

Sweet! Great first smoke bro...congrats!

crome · 06-29-2008, 07:41 PM

That gets my vote!!!

cowgirl · 06-29-2008, 07:42 PM

Looks awesome!

Garth57 · 06-29-2008, 07:48 PM

About 4 hrs from start and going at 265* still. No food in, just seeing how long I can get from a basket (1 chimney of coals and dumped 1/2 chimney of unlit on top when I started). Experimenting.

Brian in So Cal · 06-29-2008, 07:58 PM

Looks great Bill! Making me hungry.

Norcoredneck · 06-29-2008, 08:03 PM

Passed by your house a little while ago, if I had only known! Great job.

Hook_Line_and_Sinker · 06-29-2008, 08:08 PM

looks good !

how do you like the little drum ?

OSD · 06-29-2008, 08:25 PM

Everything looks great!! Like the smoker too.

Garth57 · 06-29-2008, 08:50 PM

how do you like the little drum ?
__________________
Hook Line and Sinker

I like it so far, have a 55 gal. I'm going to make in a few weeks. It was great meeting you in Hesperia this weekend. I had fun hanging with Dean most of the night, till our Makers Mark ran dry.....Hope to see you at the next bash at Norco's (if he invites me).

06-29-2008, 07:37 PM	#1
Garth57 Full Fledged Farker Join Date: 01-03-08 Location: Norco, CA Downloads: 0 Uploads: 0	First cook on s.U.D.S. My first cook on my 30 gal. UDS. Cut chicken in halves, removed breastbone, dry rub under/over skin. Ready for smoke.... sUDS at 300* 2 1/2 hrs. later... A look at my sUDS... Ready to plate....... Served w/Hicama slaw, potato salad... I'm going to do spare ribs on the 4th. City fireworks show is 1 block away from house. Can't wait!! __________________ [I][B]Bill [/B][/I]:cool: CBBQA Member #1218 KCBS Cert. Judge #23431 s.U.D.S. (small 30 gal. UDS) UDS Brinkman vertical Smoke 'n Pit Traeger BBQ100 NorcoRednecks-UDS 85 gal/remod [I]TemequeBBQ[/I]-insulated vert smoker

06-29-2008, 07:39 PM	#2
JD McGee somebody shut me the fark up. Join Date: 06-28-07 Location: Duvall, WA Downloads: 0 Uploads: 0	Sweet! Great first smoke bro...congrats! __________________ Wine Country "Q" Competition BBQ

06-29-2008, 07:41 PM	#3
crome is one Smokin' Farker Join Date: 12-23-07 Location: Wilmington NC Downloads: 0 Uploads: 0	That gets my vote!!! __________________ UDS x(2) Brinkmann Cimarron Deluxe Weber 22.5 kettle Weber Genesis gasser FISH ON! <*)))))>{

06-29-2008, 07:48 PM	#5
Garth57 Full Fledged Farker Join Date: 01-03-08 Location: Norco, CA Downloads: 0 Uploads: 0	About 4 hrs from start and going at 265* still. No food in, just seeing how long I can get from a basket (1 chimney of coals and dumped 1/2 chimney of unlit on top when I started). Experimenting. __________________ [I][B]Bill [/B][/I]:cool: CBBQA Member #1218 KCBS Cert. Judge #23431 s.U.D.S. (small 30 gal. UDS) UDS Brinkman vertical Smoke 'n Pit Traeger BBQ100 NorcoRednecks-UDS 85 gal/remod [I]TemequeBBQ[/I]-insulated vert smoker

06-29-2008, 07:58 PM	#6
Brian in So Cal Babbling Farker Join Date: 02-12-07 Location: canyon Country, Ca, 91387 Downloads: 0 Uploads: 0	Looks great Bill! Making me hungry. __________________ www.rocstock.org Blast Off BBQ, Brian K As a matter of fact I am a rocket scientist! Just call me Dad.

06-29-2008, 07:42 PM	#4
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Downloads: 0 Uploads: 0	Looks awesome!

06-29-2008, 08:03 PM	#7
Norcoredneck somebody shut me the fark up. Join Date: 07-11-06 Location: Norco, Ca. Downloads: 0 Uploads: 0	Passed by your house a little while ago, if I had only known! Great job. __________________ *Low and Slow.....* *The Prontologist is in...* *Ok let's see your Butt!*

06-29-2008, 08:08 PM	#8
Hook_Line_and_Sinker is One Chatty Farker Join Date: 03-28-08 Location: Downey, California Downloads: 0 Uploads: 0	looks good ! how do you like the little drum ? __________________ Hook Line and Sinker Viking 30 inch Gravity Fed Charcoal Smoker Brinkmann 5 burner gas grill with sear & rotisserie UDS's 3 and growing Char Griller w/SFB w/mods Orion Cooker Charbroil 7000 Gas Grill

06-29-2008, 08:25 PM	#9
OSD is One Chatty Farker Join Date: 12-22-05 Location: St. Petersburg, Fl. Downloads: 0 Uploads: 0	Everything looks great!! Like the smoker too.

06-29-2008, 08:50 PM	#10
Garth57 Full Fledged Farker Join Date: 01-03-08 Location: Norco, CA Downloads: 0 Uploads: 0	how do you like the little drum ? __________________ Hook Line and Sinker I like it so far, have a 55 gal. I'm going to make in a few weeks. It was great meeting you in Hesperia this weekend. I had fun hanging with Dean most of the night, till our Makers Mark ran dry.....Hope to see you at the next bash at Norco's (if he invites me). __________________ [I][B]Bill [/B][/I]:cool: CBBQA Member #1218 KCBS Cert. Judge #23431 s.U.D.S. (small 30 gal. UDS) UDS Brinkman vertical Smoke 'n Pit Traeger BBQ100 NorcoRednecks-UDS 85 gal/remod [I]TemequeBBQ[/I]-insulated vert smoker

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