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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 06-22-2008, 03:23 PM   #1
BBQ Bandit
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Default Pork ribs pron

At the three hour mark... 2 racks split... for easy pickins.

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Old 06-22-2008, 04:32 PM   #2
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What a nice Sunday dinner!

Jeff
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Ole Hickory Ultra Que 2
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Old 06-22-2008, 06:41 PM   #3
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The picture was better than the pork... overdone... pulled off too late.
Fell off the bone without hesitation... darn.
Wound up same texture as pulled pork...

There's always next time... FUDGE!
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Lang 84 Deluxe kitchen, Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
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Old 06-22-2008, 06:57 PM   #4
jestridge
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That the way we like it here.
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Old 06-22-2008, 07:42 PM   #5
cowgirl
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They sure look good!
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Old 06-22-2008, 10:32 PM   #6
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Good lookin' ribs!
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