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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 06-14-2008, 09:33 PM   #1
iamuzzyhunter
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Default Has anyone done roadside chicken on a UDS?

I have been reading about doing roadside chicken on this and other forums. Has anyone done it on a UDS? What temp? I am guessing it would be similar to a WSM with a water pan.
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