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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 06-06-2008, 02:46 PM   #1
bobaftt
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Default ABT/ Pig Candy Fatty times

how long should they be on the smoker???
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Unread 06-06-2008, 03:05 PM   #2
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Originally Posted by bobaftt View Post
how long should they be on the smoker???

If the ABT's are wraped in bacon, till bacon is cooked, if not just a matter of preference on tenderness.

Never done candy.

Fatties I like to pull at 155*, will usually rest a few minuts and they hit 160*.
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Unread 06-06-2008, 03:06 PM   #3
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how long should they be on the smoker???
Just long enough to get the bacon done. It normally takes ABTs about two hours at 250. Pig candy cooks a little quicker.
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Unread 06-06-2008, 03:37 PM   #4
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oh and also can I hang the pig candy from the top rack of the wsm so I can put the ABT's on top of them?
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