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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Unread 06-03-2008, 09:40 PM   #1
1_T_Scot
is Blowin Smoke!
 
Join Date: 06-03-08
Location: Pontiac Illinois
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Talking Hey from Cent. Illinois

Just wanted to say Hi. From the flat lands.

I travel a lot for buisness and try BBQ and other foods all over the world.

Looking for info on Smokers. I have a Cypress Series ceramic but the lid broke due to the cheap hinge. I am going to repair it for now. Gathering info for my next one.

Favorites are Brisket, Pulled Pork, Turkey breast and Pizza.
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Unread 06-03-2008, 09:54 PM   #2
Irrad8
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Welcome to our little corner of the world.
__________________
Brian aka Irradiate
Lit & Loaded BBQ
BBQ-Brethren - MOFO Chapter
Traeger - Lil Tex, UDS -old school, Weber - 22" kettle
Brinkmann - 6 burner w rotis (for grillin'), 2 burner (for tailgatn')
KCBS member & CBJ
2006 FORD SUPERCREW 4x4..with racing stripes
2003 PLAYMOR 7' X 16' Hauler
Always a bottle of Gentleman Jack in the fridge
Am I in the "wood pile" ......again..
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Unread 06-03-2008, 09:58 PM   #3
BBQ Grail
somebody shut me the fark up.
 
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Quote:
Originally Posted by irrad8 View Post
Welcome to our little corner of the world.
Hey that's my line...

Welcome
__________________
Larry

The best way to reach me is with email: larry@thebbqgrail.com
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Unread 06-03-2008, 10:24 PM   #4
Midnight Smoke
somebody shut me the fark up.
 
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Join Date: 01-24-08
Location: Southern Arizona Desert
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Hello and Welcome!
__________________







**************************
*** Terry ~ aka Pork Smoker ***

** XL-BGE Hatched 06/20/2008 09:42 pm **
* Couple Weber Kettles, CharGriller, UDS *
* Ultra Fast Red Thermapen *
Projects
Kamado Restoration
Bandera Restoration




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Unread 06-03-2008, 10:30 PM   #5
Irrad8
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Sorry Trp1fox. I thought it sounded familiar:)
__________________
Brian aka Irradiate
Lit & Loaded BBQ
BBQ-Brethren - MOFO Chapter
Traeger - Lil Tex, UDS -old school, Weber - 22" kettle
Brinkmann - 6 burner w rotis (for grillin'), 2 burner (for tailgatn')
KCBS member & CBJ
2006 FORD SUPERCREW 4x4..with racing stripes
2003 PLAYMOR 7' X 16' Hauler
Always a bottle of Gentleman Jack in the fridge
Am I in the "wood pile" ......again..
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Unread 06-03-2008, 10:33 PM   #6
BBQ Grail
somebody shut me the fark up.
 
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Quote:
Originally Posted by irrad8 View Post
Sorry Trp1fox. I thought it sounded familiar:)
Yeah, like I invented that phrase. First come...first served.
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Larry

The best way to reach me is with email: larry@thebbqgrail.com
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Unread 06-04-2008, 12:19 AM   #7
wlh3
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Location: Port Hueneme , CA
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Welcome and enjoy the ride
__________________
Weber 22.5"
Weber Smokey Joe
UDS is done and cooking
UDS #2 is done and cooking
Walker

I BBQ because it is just so PRIMAL
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Unread 06-04-2008, 06:41 AM   #8
BBQ Bandit
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Welcome to the best smokehouse around...
__________________
Lang 84 Deluxe Kitchen known as "The Glamazon" , Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
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Unread 06-04-2008, 07:42 AM   #9
bbqbull
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Welcome to the greatest forum on the planet!
__________________
You have never really lived until you have done something for someone who can never repay you.

KC I miss your advice.

Heavily medicated for your protection.
Founding member of Operation Bbq Relief.



Klose Mobile Pit
Klose Owners Reccomended Pit
Cookshack Smokette
Gasser
Little Chief Smoker
Large BGE
Gifted to me my Pit Barrel Smoker
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Unread 06-04-2008, 07:52 AM   #10
Norcoredneck
somebody shut me the fark up.
 
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Location: Norco, Ca.
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__________________
Low and Slow.....

The Prontologist is in...
Ok let's see your Butt!
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Unread 06-04-2008, 08:00 AM   #11
Divemaster
somebody shut me the fark up.
 
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Welcome, now pull up a stump and take a load off!

Yes!!!! another ILFO (Illinois Folk)!!!!!
__________________
Jeff
CBJ# 23376
Stockcar BBQ
Race Fast, Cook Slow, and Enjoy Life!
If it don't come off a smoker, it's just a side dish!

Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe.
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Unread 06-04-2008, 08:37 AM   #12
keend
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Grab a cold one and light a fire.
__________________
Dave
Geneva, IL

Misplaced in the Mid-West

NB Bandera
22.5" Weber Kettle
[COLOR=black]22.5" WSM[/COLOR]
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Unread 06-04-2008, 08:52 AM   #13
Sawdustguy
Quintessential Chatty Farker
 
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Welcome aboard Brother. Have a look at the Big Green Egg. A wonderful ceramic cooker.
__________________
Guy (Pitmaster)
BBQ Team: Lawn Guyland Smokers

Stupidity for Dummies

…because sometimes, you just can’t dumb it down enough…
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Unread 06-04-2008, 08:57 AM   #14
bowhnter
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Welcome!
__________________
Mike

Primo Oval XL
Weber 18" One Touch
The Fastest Thermapen
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Unread 06-04-2008, 08:59 AM   #15
Westexbbq
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Welcome to the camp, 1 T Scot,
Enjoy.
__________________
Illuminated, circa 1967.
KCBS CBJ-Texas Transplant.
Texas Smokemaster offset, Well-cured NB Silver Smoker, Santa Fe grill (retired). glory bee gasser.
Texas International Pop Festival, Labor Day 1969.
IMBAS Certified.
Just roll me up and smoke me when I die.
Always remember, no matter where ya go,
there you are.
I wanna tell you 'bout Texas radio and the big beat.
Someday, I hope to visit Penelope.
Hondo Crouch, Famous Late Mayor of Lunkenbach, Texas who advocated a 'dillo diet: "You can eat nothing but armadillos for a month, but you will have to run down and catch all the armadillos you eat and it can really take the weight off!"


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