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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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05-12-2008, 09:24 AM
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#1 |
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is one Smokin' Farker
Join Date: 08-09-07
Location: Germany
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Real flame grilled Fajitas...
... no thats not another lame Burger King adverticement but todays eats
at Don Marco´s :D Pulled some Argentinian "Entrania" (Skirt Steak) out of the fridge and marinated with a mix of ground chipotle, minced garlic, lemon juice, Olive Oil and TexasBBQrub for a couple of hours. Then cut up some red bell pepper, onions and Jalapenos, seasoned with S & P and tossed in some olive oil. Arranged the rest of the ingredients, Sour Cream, Salsa, grated cheddar and Tortillas. Made a huge fire in the char griller with oak, cooked the veggies in a cast iron pan a bit ahead and then put the cow on the fire. The fire was so damn farking blasting volcano hot that the meat only needed 60 seconds per side and all the seasoning of the grates and hair on my arms and hands disappeared. Anyway, that was definately worth is, the meat was so damn perfect i could cry  Heres the pron :                       Yummie ! Had a nice cold "Grill Pils" beer to that, wich i got from the norwegian BBQ Team that i met last week at the berlin championchips. Cheers !  So long, DM |
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05-12-2008, 09:33 AM
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#2 |
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Full Fledged Farker
Join Date: 04-22-08
Location: Wilmington, Ohio
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Looks really farking good!
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05-12-2008, 09:37 AM
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#3 |
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is One Chatty Farker
Join Date: 09-10-06
Location: Fort Worth, TX
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Yummmmmmmmmmmmmmmmm
__________________
"Grilla in the Pits" "IMAGRILLA" There's plenty of room for all of God's creatures. Right next to the mashed potatoes. Brinkmann Model 6668 Gasser Hibachi Grill Stumps GF223 w/ Stoker assist ECB that wins the $ Weber One-Touch Gold 22-1/2" #3 Komono Large BGE w/ Stoker assist 55 gallon Drum Smoker Wood Crate Cold smoker w/ smoke injector No need for certification, I already know good BBQ! |
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05-12-2008, 10:21 AM
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#4 |
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somebody shut me the fark up.
   
Join Date: 05-03-06
Location: Ventura, CA
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Looks tasty!
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Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers" 
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05-12-2008, 12:12 PM
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#5 |
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is one Smokin' Farker
 
Join Date: 11-02-07
Location: Carthage, TN
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OMG!!!! Thats the pinnacle of pron!!!
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Large BGE UDS x 2 Weber 22.5" kettle Chargriller SnP U.F.U.C. Blue Thermapen! |
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05-12-2008, 12:26 PM
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#6 |
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is One Chatty Farker
Join Date: 05-02-08
Location: Harrisonville, MO
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Very nice. I've got to try some of those. We love fajitas.
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05-12-2008, 12:27 PM
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#7 |
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is one Smokin' Farker
Join Date: 01-01-08
Location: Homer Glen, IL
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Looks fantastic.
I do much same 'cept I use Lime juice instead of Lemon. BTW, what you need a beer for?? I see a lot of juices on your cutting board that could be slurrped up. |
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05-12-2008, 12:28 PM
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#8 |
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Quintessential Chatty Farker
 
Join Date: 02-15-06
Location: Waynesville, Ohio
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I am stuffed from lunch, but... I WANT! Looks great!
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Curt McAdams Livefire Blog Livefire Whisky CBJ, some comps, a few awards, Certified Artisan Steak Taster. XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :) |
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05-12-2008, 01:01 PM
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#9 |
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is One Chatty Farker
Join Date: 12-16-05
Location: North Carolina
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Holy cow DM ... that looks good! Now I know I'll be having fajitas one day this week
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Transplanted Texan now living in North Cakalacky GOSM w/ SFB mod UDS Smoker 22.5" Weber Kettle /usr/bbq |
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05-12-2008, 02:35 PM
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#10 |
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Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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Those have got to be the Best Fajitas I have ever seen!!!
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05-12-2008, 02:38 PM
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#11 |
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Quintessential Chatty Farker
Join Date: 09-02-05
Location: Rockin' Lake Ronfarkoma, Hinterlands of BBQ .
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Fine fajitas,
nice going. very fine.
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Illuminated, circa 1967. KCBS CBJ-Texas Transplant. Texas Smokemaster offset, Well-cured NB Silver Smoker, Santa Fe grill (retired). glory bee gasser. Texas International Pop Festival, Labor Day 1969. IMBAS Certified. Just roll me up and smoke me when I die. Always remember, no matter where ya go, there you are. I wanna tell you 'bout Texas radio and the big beat. Someday, I hope to visit Penelope. Hondo Crouch, Famous Late Mayor of Lunkenbach, Texas who advocated a 'dillo diet: "You can eat nothing but armadillos for a month, but you will have to run down and catch all the armadillos you eat and it can really take the weight off!" |
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05-12-2008, 03:45 PM
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#12 |
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Moderator
 
Join Date: 12-11-07
Location: El Paso, TX
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Simply beautiful!!
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UDS, Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up, Turkey Fryer! BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment......"You're a good cooker, Dad!"--My Son.    DAN!
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05-12-2008, 03:58 PM
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#13 |
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Full Fledged Farker
Join Date: 08-14-06
Location: Rockwall, TX
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Marinade
Hey DM, grub looks great as always!!!! Can you give me some ratios on the marinade?
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"Theres a girl in her bare feet asleep on the back seat and that trunk is full of Shiner Bock and Lone Star" REK |
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05-12-2008, 04:02 PM
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#14 |
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is Blowin Smoke!
Join Date: 12-05-06
Location: Frisco TX
Downloads: 0
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Awesome DM!
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Mike Primo Oval XL Weber 18" One Touch The Fastest Thermapen |
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05-12-2008, 04:06 PM
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#15 |
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is one Smokin' Farker
Join Date: 02-23-08
Location: Ventura County
Downloads: 0
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Man those fajitas look goood.
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2 Jumbo Big Drum Smokers Weber One Touch Silver Tejas Pit |
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How I Fire Up That Ugly DrumPit Smoker!!!!
