Rubs - Page 3

Westexbbq · 04-15-2008, 10:37 AM

Willie B's Bourbon Rub and Sweet Sauce.
(Will did not ask nor pay me to say this.)

ggeilman · 04-15-2008, 10:45 AM

I make my own rub as well.

Cabntmkr1 · 04-15-2008, 12:43 PM

Quote:

Originally Posted by Fatback Joe

Send me a pm with your address and I will send you some if you want.......so you can choke and say "does he really eat this chit" just like the judges do.

Hah! That's funny...who gave you my recipe!?

hd4me · 04-15-2008, 03:08 PM

My own rub and my own sauce!

wnkt · 04-15-2008, 04:43 PM

Quote:

Originally Posted by Plowboy

Sounds like a rub to me.

Salt (S&p) AND Kosher Salt? Do you use Pepper and Pepper corns?

Its not a store bought or premade rub is what I meant

....I use plain ol black pepper....oh, no not salt AND kosher salt..... picky picky picky

Pipin' Pig · 04-15-2008, 07:12 PM

I use a rub that started out inspired by a recipe in Richlands Rubs and Sauces book and that I continued to tinker with for my ribs and butt. I have tried off the shelf ones here, but they don't go over well with the Boss.

I use Stubs chicken rub (rosemary and ginger I think) for my chicken at present. I keep trying different ones of my own making but the Boss keeps telling me to go back.

For brisket, (I have only cooked a total of 7), I developed my own injection and rub combo that went over well with the Boss on my last cook. First time she said "now that is good". All other times it was "I am not a fan of brisket."
So I think I may continue to tinker but I will probably stick with this as a base.

bowhnter · 04-15-2008, 07:19 PM

Sucklebusters Hog Waller

04-15-2008, 10:37 AM	#31
Westexbbq Quintessential Chatty Farker Join Date: 09-02-05 Location: Rockin' Lake Ronfarkoma, Hinterlands of BBQ . Downloads: 0 Uploads: 0	Willie B's Bourbon Rub and Sweet Sauce. (Will did not ask nor pay me to say this.) __________________ Illuminated, circa 1967. KCBS CBJ-Texas Transplant. Texas Smokemaster offset, Well-cured NB Silver Smoker, Santa Fe grill (retired). glory bee gasser. Texas International Pop Festival, Labor Day 1969. IMBAS Certified. Just roll me up and smoke me when I die. Always remember, no matter where ya go, there you are. I wanna tell you 'bout Texas radio and the big beat. Someday, I hope to visit Penelope. Hondo Crouch, Famous Late Mayor of Lunkenbach, Texas who advocated a 'dillo diet: "You can eat nothing but armadillos for a month, but you will have to run down and catch all the armadillos you eat and it can really take the weight off!"

04-15-2008, 10:45 AM	#32
ggeilman is One Chatty Farker Join Date: 08-14-05 Location: San Antonio, TX Downloads: 0 Uploads: 0	I make my own rub as well. __________________ NB Bandera with mods, Weber Kettle, Texas Trailblazer

04-15-2008, 03:08 PM	#34
hd4me On the road to being a farker Join Date: 02-27-08 Location: Boiling Springs SC Downloads: 0 Uploads: 0	My own rub and my own sauce! __________________ Mark Good Food, Good Friends.........Good Times !!!!!!! BWS Chubby Lg. BGE Weber Silver Weber Smokey Joe Turkey Fryer El Cheapo gasser

04-15-2008, 07:12 PM	#36
Pipin' Pig Full Fledged Farker Join Date: 08-25-07 Location: Charleston, SC Downloads: 0 Uploads: 0	I use a rub that started out inspired by a recipe in Richlands Rubs and Sauces book and that I continued to tinker with for my ribs and butt. I have tried off the shelf ones here, but they don't go over well with the Boss. I use Stubs chicken rub (rosemary and ginger I think) for my chicken at present. I keep trying different ones of my own making but the Boss keeps telling me to go back. For brisket, (I have only cooked a total of 7), I developed my own injection and rub combo that went over well with the Boss on my last cook. First time she said "now that is good". All other times it was "I am not a fan of brisket." So I think I may continue to tinker but I will probably stick with this as a base. __________________ Derrick "Mor Muc" Russ Charleston, SC The Citadel co '93 Bag piper Cookers: - Stumps 223 - CB Bandera - Jen Aire Gas Grill

04-15-2008, 07:19 PM	#37
bowhnter is Blowin Smoke! Join Date: 12-05-06 Location: Frisco TX Downloads: 0 Uploads: 0	Sucklebusters Hog Waller __________________ Mike Primo Oval XL Weber 18" One Touch The Fastest Thermapen

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