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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-28-2008, 09:46 PM   #1
JD McGee
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Default Friday Night Steak Night...

After leaving Brian's this afternoon with some wine soaked oak barrel wood I just had to use them ASAP! I chipped up a handful to throw on the gasser with some NY Strips...



I seasoned the strips with some French Grey Sea Salt...



And cracked black pepper...



Stay tuned for the money shots...
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Unread 03-28-2008, 09:51 PM   #2
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Standind by!
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Unread 03-28-2008, 09:54 PM   #3
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Show me the MONEY!!!
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Unread 03-28-2008, 10:18 PM   #4
The Pickled Pig
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You have my attention.
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Unread 03-28-2008, 10:22 PM   #5
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Let's see the goods JD! Or I'll whup you with the bung hole stave!
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Unread 03-28-2008, 10:32 PM   #6
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g g g g gasser
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Unread 03-28-2008, 10:34 PM   #7
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Done yet?
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Unread 03-28-2008, 11:07 PM   #8
JD McGee
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I'll try not to disappoint...

gggggasser...pron...

click for video clip...sound to hear me yap...





and to wash it down...



and for dessert...a special treat...my wifes chocolate cake with peanut butter icing! This stuff is the bomb!





Ahhh yes...life is DEFINITELY good!!!
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Unread 03-28-2008, 11:10 PM   #9
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those look like KC strips to me!

no matter what they are they look great.
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Unread 03-28-2008, 11:37 PM   #10
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Nice looking steaks.
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Unread 03-29-2008, 12:00 AM   #11
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Looks Dang good...Just picked me up a 3 pack of Ribeyes at Sam's tonight..Can't wait to throw them on the Weber.
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Unread 03-29-2008, 12:01 AM   #12
Kenny 13
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Great looking steaks JD!
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Unread 03-29-2008, 12:03 AM   #13
JD McGee
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Quote:
Originally Posted by swamprb View Post
Let's see the goods JD! Or I'll whup you with the bung hole stave!
Heh..heh...heh...heh...you said "bung hole"...heh...heh...
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Unread 03-29-2008, 12:11 AM   #14
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Nice!
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Unread 03-29-2008, 02:41 AM   #15
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Waaaaay better than the microwave popcorn I'm eating.
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