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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 03-06-2008, 07:02 AM   #1
Lo' -N- Slo' BBQ
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Default Publix Prestigious Palmetto Pig Pick'n

Anyone going to Publix Prestigious Palmetto Pig Pick'n
CHARLESTON, SC 03/07/2008. Lo' -N- Slo' BBQ is teaming up with Pig Pen BBQ from Yardville, NJ. We are on the road in Virgina.
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Unread 03-06-2008, 07:12 AM   #2
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Default We're on the way in 2 hours

We're on the way in 2 hours. See ya there!

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Unread 03-07-2008, 05:50 AM   #3
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Best of Luck you guys!
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Unread 03-08-2008, 05:28 AM   #4
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good luck, hope you have good WARM weather!!
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Unread 03-09-2008, 10:45 AM   #5
Lo' -N- Slo' BBQ
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We just crossed the VA border with approx. 7 more hours to go. Thursday 71 and sunny, Friday 65 pouring rain, Saturday felt like 50 with major winds. Lo' -N- Slo' BBQ joined Pig Pen BBQ for this comp. Pig Pen worked on the Low Country Divsion with a 5th place in shoulders. Lo' -N- Slo' BBQ worked on the KCBS (47 teams) 8th place overall, 18th chicken, 25th pork, 2nd ribs, 6th brisket. We had an a great time and felt it was well worth the trip.

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Unread 03-09-2008, 12:26 PM   #6
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Nice Job guy's, Congrats
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Unread 03-09-2008, 12:47 PM   #7
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Congrats, way to go!!
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Unread 03-10-2008, 08:15 AM   #8
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8th overall is awesome!
SWEET 2nd place ribs, and the 6th in brisket is nothing to sneeze at either !!!

Congrats on a most excellent finish!!!!
You guys held your own against heavy hitters ! Great Job!
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Unread 03-10-2008, 08:24 AM   #9
Sledneck
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Congrats, nice finish
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Unread 03-10-2008, 08:29 AM   #10
butts
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Butts was there as well.

4th Chicken and 12th overall.
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