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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-23-2008, 07:22 PM   #211
BigBellyBBQ
is One Chatty Farker

 
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I enjoy this site, so count me in! paypal was micro wave fast!
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Unread 01-08-2009, 10:36 AM   #212
nthole
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It's almost that time of year again!!!
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NB Bandera [gone to heaven...conveniently located in Long Island, NY]
Rebel 23, WSM A, WSM B, UDS, Easy Bake Oven
Pork Pistols BBQ
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Unread 01-09-2009, 03:44 PM   #213
Harbormaster
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As much bandwidth as I suck up here everyday, I thought it best to send a little $$.

Have you guys thought about going for a TARP bailout? Everyone else has.
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My Boys: Joseph (EI); Andrew (EE); Daniel (EE)
My Toys: 10 WSMs (B, C, DH, DA, EZ, DZ, EO, DU, DR, EE/DU mutt); Brinkman Cimmaron; Chuckwagon Cooker; 4 22.5" Bar-B-Q-Kettles; 2 18.5" Bar-B-Q-Kettle; 1 Red OTS (H); 3 WGAs (EZ, DE, N); 3 SJPs (DT, DR, DR); 2 Smokey Joes (A, K); Genesis Silver C (DU).
"For when democracy becomes tyranny, those of us with rifles still get to vote"
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Unread 01-09-2009, 06:23 PM   #214
bbqbull
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I contributed about a month ago!
Greatest forum on the planet IMHO.
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KC I miss your advice.

Heavily medicated for your protection.



Klose Mobile Pit
Klose Owners Reccomended Pit
Cookshack Smokette
Gasser
Little Chief Smoker
Large BGE
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Unread 01-11-2009, 03:55 PM   #215
CampyQ
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I'm new to the site but I would be willing to pay for all this "useless" knowledge!!
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Unread 01-19-2009, 02:03 PM   #216
Jeff_in_KC
somebody shut me the fark up.
 
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Decided that it might be a good idea to make a contribution during my "anniversary month" of joining this great place so I just did another one!
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Unread 01-23-2009, 09:29 PM   #217
dresselbrew
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Just hit the donate button.
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Unread 01-30-2009, 02:23 PM   #218
NeoTrout
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Yes. I enjoy this site alot. Today I hit the paypal to subscribe. Haven't been here very long but I have already picked up a wealth of knowledge from The Brethren. Thank you.
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"Le Grille? What the hell is that?"

Klose 20x48 Deluxe Offset Pipe Smoker
Weber 22.5, Weber 22.5 w/Rotisserie
Weber Performer, Weber Ranch Kettle
Weber Smokey Joe, Weber Homer Simpson Smokey Joe
Bayou Classic Turkey Fryer
Brinkmann Smoke'n Grill, UDS
H-D FLHR
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Unread 02-11-2009, 07:33 PM   #219
maryjstar89
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I enjoy the site very much. I get lots of good tips and recipes. haha.
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Unread 02-11-2009, 07:48 PM   #220
bigabyte
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I added another year to my subscription. Didn't even have to think twice about it.
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Don't forget about the BBQ Brethren Throwdown Thingies!
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Unread 02-11-2009, 08:31 PM   #221
Weiser
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Thumbs up The Very Best!

This is a great site, and the way it is managed is awesome.
The people that have gathered here are very knowledgeable
and not only know what they are talking about, are eager to share.

Everyone here is to be commended!

Weiser
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Unread 02-11-2009, 10:28 PM   #222
MS BBQ
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Great site
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Unread 02-19-2009, 04:46 PM   #223
BReds
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I'm a newbie but I appreciate all that it takes to keep this going. I'm in.

Thanks for all of the hard work and all of the tips. I'm sure that this has been mentioned... and like I said I'm a new guy, but what about shirts to entice people to donate. Might be more of a headache than it is worth. Anyway, thanks again for everything.
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Unread 02-20-2009, 02:37 PM   #224
douglaslizard
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im also new here and as soon as some kinda money starts coming in i plan on getting a subscription the plant i worked for recently shut down almost a month ago so im on the job hunt right now and making it off of my wifes lowes check.but hang with me and i will contribute
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Unread 02-20-2009, 03:43 PM   #225
BBQ Bandit
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Re-upped the subscription today. Thanks, Pooh!
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Cooking at Mason-Dixon BBQ Services
Lang 84 Deluxe Kitchen known as "The Glamazon" , Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
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