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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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03-08-2008, 07:52 PM
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#1 |
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somebody shut me the fark up.
Join Date: 01-24-08
Location: Southern Arizona Desert
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ABT Prep
Hi all,
I am going to do my 1st ABT's tomorrow. I did some searching but in a little hurry tonight. Questions, Can I prep them tonight and cook tomorrow? Smoker Temp 225º? Cook until bacon is done, 2 hours? Thanks!
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 ************************** *** Terry ~ aka Pork Smoker *** ** XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration |
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03-08-2008, 07:57 PM
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#2 | |
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somebody shut me the fark up.
   
Join Date: 08-11-03
Location: Rocklin, CA
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Quote:
- YES - YES about 2 hours |
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| Thanks from:---> |
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03-08-2008, 07:59 PM
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#3 |
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Full Fledged Farker
Join Date: 01-23-08
Location: Barnesville, Georgia
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Ditto on what Larry said.
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Mike Barnesville Blues Brothers BBQ Team 2 Weber Kettles 1 GF223 Stump Smoker 1 250 gal propane tank cooker(trailer mounted) 1 UDS to be...soon 1 Traeger NEVER TRUST A SKINNY COOK! |
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03-08-2008, 08:11 PM
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#4 |
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somebody shut me the fark up.
Join Date: 01-24-08
Location: Southern Arizona Desert
Downloads: 0
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Thanks Guys!
__________________
************************** *** Terry ~ aka Pork Smoker *** ** XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration |
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03-08-2008, 08:44 PM
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#5 |
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is One Chatty Farker
 Join Date: 11-07-07
Location: Ankeny, IA
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don't forget to post pics tomorrow
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Matt Head Cook Water Tower BBQ Coming this Fall.......BWS Extended Party! BWS Competitor (sold 2012) WSM - 18.5" - 2009 (sold 2011) WSM - 18.5" - 2004 (sold 2010) Superfast Orange Thermopen KCBS CBJ, Railroad Detective |
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03-08-2008, 09:05 PM
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#6 |
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somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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Don't you love when you know the answers to your own questions!!
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Pitmaster @ Lockharts BBQ Beer Snob I cook the best brisket north of Dallas. Get over it. Northern midwest director for OBR www.operationbbqrelief.com |
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03-08-2008, 09:08 PM
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#7 |
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Full Fledged Farker
Join Date: 12-03-06
Location: Ft. Worth, TX
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Your spot on ol chap. Pictures please.
Be prepared because ABT's are like cocaine. You will be addicted!
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http://myspace.com/nascarchuck |
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03-08-2008, 09:36 PM
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#8 |
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somebody shut me the fark up.
  
Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
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Make sure you have the flavor option turned on when your taking the pics!
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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03-08-2008, 10:08 PM
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#9 |
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is Blowin Smoke!
Join Date: 07-21-06
Location: Valley, Nebraska
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When I make them it's usualy alot of them I will prep the night before makes it alot easier for me that way.
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Scott Burke www.wellsmokeubbq.com www.operationbbqmw.org KCBS MEMBER #24303 COUNTRY SMOKER 570 PELLET FEEDER ONE SMALL HOME MADE VERTICAL WEBER KETTLE GOLD 221/2 WEBER BABYQ |
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03-08-2008, 10:38 PM
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#10 |
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somebody shut me the fark up.
Join Date: 01-24-08
Location: Southern Arizona Desert
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I did 4 Jalapeno’s, 6 Yellow Chili's and 4 Green Chili's. Not a very good selection at the store today. I do not like hot peppers so will need to shop ahead next time.
Maybe it's just me but it took me over an hour to prep them. I have seen some pron of others ABT’s and mine are not near as pretty. Pron tomorrow.
__________________
************************** *** Terry ~ aka Pork Smoker *** ** XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration |
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03-09-2008, 07:12 AM
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#12 |
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Babbling Farker
Join Date: 01-28-07
Location: Melbourne, FL
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Waiting on the pics.................
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DaChief BGE Large WSM Weber One-Touch Gold Weber Go-Anywhere Turkey Fryer "Go on! Shoot me again! I enjoy it! I love the smell of burnt feathers and gunpowder and cordite!" -- Daffy Duck |
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03-09-2008, 08:22 AM
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#13 |
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** Permanent Timeout **
Join Date: 04-25-07
Location: Farmersville, Ohio
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yep, day before, day after, same day. it don't matter
use that little known tool in photoshop called the "flavorisor filter" set to about 22 and bump up the "tastebud enticer" filter to around 7 |
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03-09-2008, 10:15 AM
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#14 |
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Full Fledged Farker
Join Date: 04-13-04
Location: Pacheco, CA (NCAL)
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Photoshop humor. Love it.
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Big Al - [url]http://www.hogwildbarbeque.com/[/url] _____________________________________________________ Kamado #7, WSM, 3 Weber Kettles, Smokey Joe, Gasser & Foreman |
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03-09-2008, 11:55 AM
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#15 | |
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is Blowin Smoke!
Join Date: 07-21-06
Location: Valley, Nebraska
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Quote:
__________________
Scott Burke www.wellsmokeubbq.com www.operationbbqmw.org KCBS MEMBER #24303 COUNTRY SMOKER 570 PELLET FEEDER ONE SMALL HOME MADE VERTICAL WEBER KETTLE GOLD 221/2 WEBER BABYQ |
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