ブタ
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 02-10-2008, 07:02 PM   #16
jacob
Babbling Farker
 
jacob's Avatar
 
Join Date: 12-30-06
Location: North Georgia
Downloads: 0
Uploads: 0
Default

My wife makes a great Pea Salad and it's simple and quick. Just three ingredients. Peas, tomatoes diced up and mayo. Mix and chill.
__________________
Weber One Touch Gold
Smokers- Back In Stock
Napoleon Apollo Smoker
Courtesy of Ray Lampe
jacob is offline   Reply With Quote


Unread 02-10-2008, 07:03 PM   #17
BBQ Grail
somebody shut me the fark up.
 
BBQ Grail's Avatar
 
Join Date: 08-11-03
Location: Rocklin, CA
Downloads: 0
Uploads: 0
Default

Corn Bread!
__________________
Larry

The best way to reach me is with email: larry@thebbqgrail.com
BBQ Grail is offline   Reply With Quote


Unread 02-10-2008, 07:05 PM   #18
jacob
Babbling Farker
 
jacob's Avatar
 
Join Date: 12-30-06
Location: North Georgia
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by trp1fox View Post
Corn Bread!
Never heard of corn bread with BBQ, will it work?
__________________
Weber One Touch Gold
Smokers- Back In Stock
Napoleon Apollo Smoker
Courtesy of Ray Lampe
jacob is offline   Reply With Quote


Unread 02-10-2008, 07:10 PM   #19
BBQ Grail
somebody shut me the fark up.
 
BBQ Grail's Avatar
 
Join Date: 08-11-03
Location: Rocklin, CA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by trp1fox View Post
CornBread!
Quote:
Originally Posted by jacob View Post
Never heard of corn bread with BBQ, will it
work?
YES!
__________________
Larry

The best way to reach me is with email: larry@thebbqgrail.com
BBQ Grail is offline   Reply With Quote


Unread 02-10-2008, 07:14 PM   #20
jacob
Babbling Farker
 
jacob's Avatar
 
Join Date: 12-30-06
Location: North Georgia
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by trp1fox View Post
YES!
Should I fancy it up or just bake on a cookie sheet and cut into squares. By fancy up I mean add cracklings or maybe some mex. corn bread which I really like sometimes.
__________________
Weber One Touch Gold
Smokers- Back In Stock
Napoleon Apollo Smoker
Courtesy of Ray Lampe
jacob is offline   Reply With Quote


Unread 02-10-2008, 07:23 PM   #21
Bbq Bubba
somebody shut me the fark up.
 
Bbq Bubba's Avatar
 
Join Date: 05-03-07
Location: New Baltimore, Mi.
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by trp1fox View Post
Corn Bread!
Ditto.........


By imn88fan
__________________
Pitmaster @ Lockharts BBQ
Beer Snob
I cook the best brisket north of Dallas. Get over it.
Northern midwest director for OBR
www.operationbbqrelief.com
#detroitporkmafia
BBQ Person of the Year 2013
Bbq Bubba is offline   Reply With Quote


Unread 02-10-2008, 08:29 PM   #22
yelonutz
is one Smokin' Farker
 
yelonutz's Avatar
 
Join Date: 06-02-07
Location: Chico, Ca
Downloads: 0
Uploads: 0
Default

When corn is in season, i like to spiral wrap an ear (several actually)with bacon, dust it with some of your favorite rub, throw in a few diced onion pieces then wrap in foil and cook for about 15/20 mins.

NUTZ
__________________
Weber Smokey Mountain 18 & 22.5 in
Gator Pit Trailer mount
MAK 2 Star General Pellet Pooper
Medium Green Egg
Mini Green Egg
New Black stoker with built in wi-fi
KCBS CBJ #20258
Drunk Uncles BBQ Team, Ruining Family Gatherings for Over 20 Years.

DAMN IT ANDY!!
yelonutz is offline   Reply With Quote


Unread 02-10-2008, 08:39 PM   #23
rookiedad
is One Chatty Farker
 
Join Date: 07-21-05
Location: patchogue, n.y.
Downloads: 0
Uploads: 0
Default

how about some mango salsa. its real easy and goes great with Q. dice up some mangos, add chopped bermuda onions and jalapenos, celantro fresh lime juice and salt and pepper.

phil
rookiedad is offline   Reply With Quote


Unread 02-10-2008, 08:49 PM   #24
jestridge
somebody shut me the fark up.
 
Join Date: 12-28-07
Location: annville ky
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by jacob View Post
Never heard of corn bread with BBQ, will it work?
Yes bake in a cast iron skillet
jestridge is offline   Reply With Quote


Unread 02-10-2008, 11:09 PM   #25
JP
On the road to being a farker
 
Join Date: 02-03-07
Location: Murrieta, California
Downloads: 0
Uploads: 0
Default Goody Girl Championship Potatoes

Guys Big Bite Recipe, this one is excellent the next day reheated!

1 package dry form crab boil (recommended: Zatarain's)
3 pounds red potatoes
1 pound thick-cut bacon, diced
1 cup diced red onion
1 tablespoon minced garlic
1/4 pound butter, at room temperature
1/4 pound finely shredded Cheddar
1 green onion, chopped
1/2 teaspoon cayenne pepper
1/2 teaspoon paprika
Salt and pepper
3/4 cup sour cream


Fill a 6-quart pot 2/3 full of water; add the crab boil and mix until blended. Cut the potatoes in half and slice into 3/8-inch thick pieces. (This can be done ahead of time; cover the potatoes with ice water until ready to cook.) Add the potatoes to the pot. Bring water to a boil and cook the potatoes until fork-tender.
While the potatoes are cooking: in a medium saute pan on medium heat, cook bacon until crispy; remove and drain on a paper towel. Add red onion to bacon grease; cook until caramelized. Just before onions are done, add garlic and cook until lightly brown.

In a bowl, place butter, 1/2 the cheese, 1/2 the bacon bits, 1/2 the green onions, the cooked red onions and garlic, cayenne, paprika, salt, pepper, and sour cream; mix together thoroughly.

Strain potatoes and add to bowl; let stand for a few minutes or until cheese starts to melt. Fold ingredients together, trying not to break up the potatoes excessively. Top with remaining cheese, bacon, and green onions.

Check seasonings and adjust to taste
JP is offline   Reply With Quote


Unread 02-11-2008, 06:26 AM   #26
cmcadams
Quintessential Chatty Farker

 
cmcadams's Avatar
 
Join Date: 02-15-06
Location: Waynesville, Ohio
Downloads: 0
Uploads: 0
Default

Tomato pie... easy, and a hit with everyone I know that's tried it, even those that say they don't like tomatoes.

http://buckymcoinkumsbbq.com/wordpre...06/tomato-pie/

__________________
Curt McAdams
Livefire Blog

Livefire Whisky

CBJ, some comps, a few awards, Certified Artisan Steak Taster.

XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :)
cmcadams is offline   Reply With Quote


Unread 02-11-2008, 07:03 AM   #27
K I N G P I N
Full Fledged Farker
 
K I N G P I N's Avatar
 
Join Date: 01-25-08
Location: West Islip, NY
Downloads: 0
Uploads: 0
Talking

Quote:
Originally Posted by MilitantSquatter View Post
Yep... Zuchinni Pie... Same recipe for my family.. I bet is was on the back of the Bisquick box about 30-40 years ago and it morphed into a family recipe... I like extra garlic, pepper and grated cheese. I also like it served cold better.
It probably is, taste like pizza somehow.

It has been a family favorite for years.
__________________
WEBER SMOKEY MOUNTAIN
GOSM
FOUR SEASONS GASSER
Yellow thermapen
AKA-Crusty DippinTush


http://img.photobucket.com/albums/v2...pinsgasser.jpg
K I N G P I N is offline   Reply With Quote


Unread 02-11-2008, 07:05 AM   #28
K I N G P I N
Full Fledged Farker
 
K I N G P I N's Avatar
 
Join Date: 01-25-08
Location: West Islip, NY
Downloads: 0
Uploads: 0
Default

CORNBREAD IN A CAST IRON SKILLET IS THE ONLY WAY TO HAVE IT IMHO.
__________________
WEBER SMOKEY MOUNTAIN
GOSM
FOUR SEASONS GASSER
Yellow thermapen
AKA-Crusty DippinTush


http://img.photobucket.com/albums/v2...pinsgasser.jpg
K I N G P I N is offline   Reply With Quote


Unread 02-11-2008, 07:45 AM   #29
River City Smokehouse
is One Chatty Farker
 
River City Smokehouse's Avatar
 
Join Date: 09-25-05
Location: Jefferson City, Missouri
Downloads: 0
Uploads: 0
Default

Cheesy Corn, Peach Baked Beans, Greens, Black eyed Peas, Green Bean Casserole
__________________
"Please let me be the person my dog thinks I am." ~Author Unknown
8 x 18 Haulmark Trailer
Fast Eddy FEC 100
Traeger Texas BBQ 075
UDS "Cool Hand Luke"
3 Weber Kettles and a Yellow Thermapen
KCBS Certified BBQ Judge #8425
River City Smokehouse is offline   Reply With Quote


Unread 02-11-2008, 08:02 AM   #30
beerguy
is One Chatty Farker
 
beerguy's Avatar
 
Join Date: 05-05-05
Location: Fredericksburg Va
Downloads: 0
Uploads: 0
Default

Talk to Plowboy about his famous drop cakes too. Simple easy desserts.
__________________
I support PETA - People Eating Tasty Animals
Other half of the Cat Sass BBQ team

Traeger BBQ100
18.5 " WSM X2
Weber Gold Kettle 22 1/2"
Weber 18 1/2 "
Brinkman Gourmet Smoker(retired)
Brinkman 2400 Pro (using sideburner as Charcoal starter)
beerguy is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
The Official Popdaddy's Ingredient List barbefunkoramaque Q-talk 51 10-24-2011 10:57 PM
Official 2010 American Royal site list Jorge Competition BBQ 36 09-26-2010 10:09 PM
Sides Help AlabamaGrillBillies Catering, Vending and Cooking For The Masses. 3 05-29-2009 05:55 AM
What's on your official "I've to to try that" list? BBQ Grail Q-talk 48 05-13-2008 02:20 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 02:25 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts