My Official list of Sides for Catering Needs your HELP - Page 2

jacob · 02-10-2008, 07:02 PM

My wife makes a great Pea Salad and it's simple and quick. Just three ingredients. Peas, tomatoes diced up and mayo. Mix and chill.

BBQ Grail · 02-10-2008, 07:03 PM

Corn Bread!

jacob · 02-10-2008, 07:05 PM

Quote:

Originally Posted by trp1fox

Corn Bread!

Never heard of corn bread with BBQ, will it work?

BBQ Grail · 02-10-2008, 07:10 PM

Quote:

Originally Posted by trp1fox

CornBread!

Quote:

Originally Posted by jacob

Never heard of corn bread with BBQ, will it
work?

YES!

jacob · 02-10-2008, 07:14 PM

Quote:

Originally Posted by trp1fox

YES!

Should I fancy it up or just bake on a cookie sheet and cut into squares. By fancy up I mean add cracklings or maybe some mex. corn bread which I really like sometimes.

Bbq Bubba · 02-10-2008, 07:23 PM

Quote:

Originally Posted by trp1fox

Corn Bread!

Ditto.........

By imn88fan

yelonutz · 02-10-2008, 08:29 PM

When corn is in season, i like to spiral wrap an ear (several actually)with bacon, dust it with some of your favorite rub, throw in a few diced onion pieces then wrap in foil and cook for about 15/20 mins.

NUTZ

rookiedad · 02-10-2008, 08:39 PM

how about some mango salsa. its real easy and goes great with Q. dice up some mangos, add chopped bermuda onions and jalapenos, celantro fresh lime juice and salt and pepper.

phil

jestridge · 02-10-2008, 08:49 PM

Quote:

Originally Posted by jacob

Never heard of corn bread with BBQ, will it work?

Yes bake in a cast iron skillet

JP · 02-10-2008, 11:09 PM

Guys Big Bite Recipe, this one is excellent the next day reheated!

1 package dry form crab boil (recommended: Zatarain's)
3 pounds red potatoes
1 pound thick-cut bacon, diced
1 cup diced red onion
1 tablespoon minced garlic
1/4 pound butter, at room temperature
1/4 pound finely shredded Cheddar
1 green onion, chopped
1/2 teaspoon cayenne pepper
1/2 teaspoon paprika
Salt and pepper
3/4 cup sour cream

Fill a 6-quart pot 2/3 full of water; add the crab boil and mix until blended. Cut the potatoes in half and slice into 3/8-inch thick pieces. (This can be done ahead of time; cover the potatoes with ice water until ready to cook.) Add the potatoes to the pot. Bring water to a boil and cook the potatoes until fork-tender.
While the potatoes are cooking: in a medium saute pan on medium heat, cook bacon until crispy; remove and drain on a paper towel. Add red onion to bacon grease; cook until caramelized. Just before onions are done, add garlic and cook until lightly brown.

In a bowl, place butter, 1/2 the cheese, 1/2 the bacon bits, 1/2 the green onions, the cooked red onions and garlic, cayenne, paprika, salt, pepper, and sour cream; mix together thoroughly.

Strain potatoes and add to bowl; let stand for a few minutes or until cheese starts to melt. Fold ingredients together, trying not to break up the potatoes excessively. Top with remaining cheese, bacon, and green onions.

Check seasonings and adjust to taste

cmcadams · 02-11-2008, 06:26 AM

Tomato pie... easy, and a hit with everyone I know that's tried it, even those that say they don't like tomatoes.

http://buckymcoinkumsbbq.com/wordpre...06/tomato-pie/

K I N G P I N · 02-11-2008, 07:03 AM

Quote:

Originally Posted by MilitantSquatter

Yep... Zuchinni Pie... Same recipe for my family.. I bet is was on the back of the Bisquick box about 30-40 years ago and it morphed into a family recipe... I like extra garlic, pepper and grated cheese. I also like it served cold better.

It probably is, taste like pizza somehow.

It has been a family favorite for years.

K I N G P I N · 02-11-2008, 07:05 AM

CORNBREAD IN A CAST IRON SKILLET IS THE ONLY WAY TO HAVE IT IMHO.

River City Smokehouse · 02-11-2008, 07:45 AM

Cheesy Corn, Peach Baked Beans, Greens, Black eyed Peas, Green Bean Casserole

beerguy · 02-11-2008, 08:02 AM

Talk to Plowboy about his famous drop cakes too. Simple easy desserts.

02-10-2008, 07:02 PM	#16
jacob Babbling Farker Join Date: 12-30-06 Location: North Georgia Downloads: 0 Uploads: 0	My wife makes a great Pea Salad and it's simple and quick. Just three ingredients. Peas, tomatoes diced up and mayo. Mix and chill. __________________ Weber One Touch Gold Smokers- Back In Stock Napoleon Apollo Smoker Courtesy of *Ray Lampe*

02-10-2008, 07:03 PM	#17
BBQ Grail somebody shut me the fark up. Join Date: 08-11-03 Location: Rocklin, CA Downloads: 0 Uploads: 0	Corn Bread! __________________ Larry The best way to reach me is with email: larry@thebbqgrail.com

02-10-2008, 08:29 PM	#22
yelonutz is one Smokin' Farker Join Date: 06-02-07 Location: Chico, Ca Downloads: 0 Uploads: 0	When corn is in season, i like to spiral wrap an ear (several actually)with bacon, dust it with some of your favorite rub, throw in a few diced onion pieces then wrap in foil and cook for about 15/20 mins. NUTZ __________________ Weber Smokey Mountain 18 & 22.5 in Gator Pit Trailer mount MAK 2 Star General Pellet Pooper Medium Green Egg Mini Green Egg New Black stoker with built in wi-fi KCBS CBJ #20258 Drunk Uncles BBQ Team, Ruining Family Gatherings for Over 20 Years. DAMN IT ANDY!!

02-10-2008, 11:09 PM	#25
JP On the road to being a farker Join Date: 02-03-07 Location: Murrieta, California Downloads: 0 Uploads: 0	Goody Girl Championship Potatoes Guys Big Bite Recipe, this one is excellent the next day reheated! 1 package dry form crab boil (recommended: Zatarain's) 3 pounds red potatoes 1 pound thick-cut bacon, diced 1 cup diced red onion 1 tablespoon minced garlic 1/4 pound butter, at room temperature 1/4 pound finely shredded Cheddar 1 green onion, chopped 1/2 teaspoon cayenne pepper 1/2 teaspoon paprika Salt and pepper 3/4 cup sour cream Fill a 6-quart pot 2/3 full of water; add the crab boil and mix until blended. Cut the potatoes in half and slice into 3/8-inch thick pieces. (This can be done ahead of time; cover the potatoes with ice water until ready to cook.) Add the potatoes to the pot. Bring water to a boil and cook the potatoes until fork-tender. While the potatoes are cooking: in a medium saute pan on medium heat, cook bacon until crispy; remove and drain on a paper towel. Add red onion to bacon grease; cook until caramelized. Just before onions are done, add garlic and cook until lightly brown. In a bowl, place butter, 1/2 the cheese, 1/2 the bacon bits, 1/2 the green onions, the cooked red onions and garlic, cayenne, paprika, salt, pepper, and sour cream; mix together thoroughly. Strain potatoes and add to bowl; let stand for a few minutes or until cheese starts to melt. Fold ingredients together, trying not to break up the potatoes excessively. Top with remaining cheese, bacon, and green onions. Check seasonings and adjust to taste

02-11-2008, 06:26 AM	#26
cmcadams Quintessential Chatty Farker Join Date: 02-15-06 Location: Waynesville, Ohio Downloads: 0 Uploads: 0	Tomato pie... easy, and a hit with everyone I know that's tried it, even those that say they don't like tomatoes. http://buckymcoinkumsbbq.com/wordpre...06/tomato-pie/ __________________ Curt McAdams Livefire Blog Livefire Whisky CBJ, some comps, a few awards, Certified Artisan Steak Taster. XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :)

02-10-2008, 08:39 PM	#23
rookiedad is One Chatty Farker Join Date: 07-21-05 Location: patchogue, n.y. Downloads: 0 Uploads: 0	how about some mango salsa. its real easy and goes great with Q. dice up some mangos, add chopped bermuda onions and jalapenos, celantro fresh lime juice and salt and pepper. phil

02-11-2008, 07:05 AM	#28
K I N G P I N Full Fledged Farker Join Date: 01-25-08 Location: West Islip, NY Downloads: 0 Uploads: 0	CORNBREAD IN A CAST IRON SKILLET IS THE ONLY WAY TO HAVE IT IMHO. __________________ WEBER SMOKEY MOUNTAIN GOSM FOUR SEASONS GASSER Yellow thermapen AKA-Crusty DippinTush http://img.photobucket.com/albums/v2...pinsgasser.jpg

02-11-2008, 07:45 AM	#29
River City Smokehouse is One Chatty Farker Join Date: 09-25-05 Location: Jefferson City, Missouri Downloads: 0 Uploads: 0	Cheesy Corn, Peach Baked Beans, Greens, Black eyed Peas, Green Bean Casserole __________________ "Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425

02-11-2008, 08:02 AM	#30
beerguy is One Chatty Farker Join Date: 05-05-05 Location: Fredericksburg Va Downloads: 0 Uploads: 0	Talk to Plowboy about his famous drop cakes too. Simple easy desserts. __________________ I support PETA - People Eating Tasty Animals Other half of the Cat Sass BBQ team Traeger BBQ100 18.5 " WSM X2 Weber Gold Kettle 22 1/2" Weber 18 1/2 " Brinkman Gourmet Smoker(retired) Brinkman 2400 Pro (using sideburner as Charcoal starter)

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