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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 02-09-2008, 09:56 PM   #1
ricksegers
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I had some spare ribs in the smoker and started rummaging through the recipe files here for something different sauce-wise. I stumbled on the blackberry sauce from the grand poobah. What the heck, my daughter lover blackberries I thought I would give it a try. Absolutely awesome. We were eating it on ribs, chicken wings even slathering it on garlic bread. It's a sweet sauce and well worth using. Heck, its a purple bbq sauce so it changes the look of the table.


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Unread 02-09-2008, 09:58 PM   #2
Jeremiah
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Sounds really tempting, might just have to throw some duck breasts on the grill tomorrow and give this one a shot. Thanks for the report.
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Unread 02-09-2008, 10:00 PM   #3
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We need pics.
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Unread 02-10-2008, 02:19 AM   #4
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Quote:
Originally Posted by Wyatt View Post
We need pics.
What the master said^^^^^^
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Unread 02-10-2008, 02:21 AM   #5
BBQ Grail
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Quote:
Originally Posted by Wyatt View Post
We need pics.
Quote:
Originally Posted by Norcoredneck View Post
What the master said^^^^^^
Please make it so...
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