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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-11-2008, 06:36 AM   #31
DaChief
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Looking good Dr KY. Keep the updates coming. I'm interested to see how this one turns out!
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Unread 01-11-2008, 06:37 AM   #32
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Thee's nothing wrong with it, KY simply lives in a country with a civilised measurement standard, that's all

KY, I'd do as suggested above, weld up the two open sides and make one/two charcoal baskets. If you were nearer I'd offer to buzz 'em together for you

p.s. becasue I am a sad anorak, I Googled 'How many countries use imperial measurements?' and Yahoo came up with the answer:

"Three countries have not officially adopted the International System of Units as their primary or sole system of measurement: Liberia, Myanmar and the United States."

You're in some fabulous company there gents!
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Unread 01-11-2008, 07:05 AM   #33
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Quote:
Originally Posted by Browser View Post
Thee's nothing wrong with it, KY simply lives in a country with a civilised measurement standard, that's all

KY, I'd do as suggested above, weld up the two open sides and make one/two charcoal baskets. If you were nearer I'd offer to buzz 'em together for you

p.s. becasue I am a sad anorak, I Googled 'How many countries use imperial measurements?' and Yahoo came up with the answer:

"Three countries have not officially adopted the International System of Units as their primary or sole system of measurement: Liberia, Myanmar and the United States."

You're in some fabulous company there gents!
Noticed you knew where to go for technical info on important things like building UDS! Good old American ingenuity, 1/16 at a time! We dont sell grams of meat!
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Unread 01-11-2008, 08:35 AM   #34
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Quote:
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Noticed you knew where to go for technical info on important things like building UDS! Good old American ingenuity, 1/16 at a time! We dont sell grams of meat!
Got that right Brother!!!!
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Unread 01-11-2008, 11:26 AM   #35
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A better idea yet is to make it into a rotisserie basket to smoke dry peppers, etc.

I'd farking buy something like that.
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Unread 01-11-2008, 11:58 AM   #36
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Quote:
Originally Posted by Norcoredneck View Post
Noticed you knew where to go for technical info on important things like building UDS! Good old American ingenuity, 1/16 at a time! We dont sell grams of meat!

1/16th at a time? Pah! You crude knocker-together of ill-fitted goods you What are you building, a very leaky leaky thing? I work in fractions of a millimetre, fractions, d'you hear?




(Which is probably why it's taking me so flippin' long)
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Unread 01-11-2008, 11:46 PM   #37
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Quote:
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1/16th at a time? Pah! You crude knocker-together of ill-fitted goods you What are you building, a very leaky leaky thing?

I see you have been admiring my creations! Hammer and a rubber, only two tools I need. If you can't fix it with a hammer then Fark it!.
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Unread 01-12-2008, 02:12 AM   #38
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Quote:
Originally Posted by Norcoredneck View Post
Hammer and a rubber, only two tools I need. If you can't fix it with a hammer then Fark it!.
The images this statement brings to mind do not bear repeating to anyone, especially not those of a delicate disposition
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Unread 01-12-2008, 08:21 AM   #39
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It's not a smoker unless it smokes and I'm having trouble getting it to draw...




Any ideas whats going wrong?
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Unread 01-12-2008, 09:56 AM   #40
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Over packed bowl?
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Unread 01-12-2008, 10:03 AM   #41
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Needs a new brass screen? Stem Clogged?
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Unread 01-12-2008, 06:14 PM   #42
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Doing a second burn and including a spare lid this time.



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Unread 01-16-2008, 10:07 AM   #43
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More free stuff.
Just placed the bolts in the sides for the grill.



Test fitting the grill, needs triming still..



Mesh for the fire basket measures 6'' x 36''

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Unread 01-16-2008, 10:12 AM   #44
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This will be interesting to see how the thick walls on this cooker will do against the UDS thin wall but more volume. Keep us posted Dr. KY
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Unread 01-16-2008, 10:28 AM   #45
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Will do, the temps are going to be a bit here and there due to volume so I'll start with fewer coles if I can find any around here this time of year. I'll also be on the mad hunt for wood. I told meself I would be cooking in it this weekend finished or not. lol Wait till you see the ghetto fire basket mod. lmao!
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Slappin that bass like some delerious funky preist!!!


UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*


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