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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-02-2008, 01:59 PM   #1
backyardbob
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Default double smoked spiral cut ham

Thank you to all that posted recomendations for double smoked spiral cut hams. The wrapping of the cheese cloth soaked in butter was most helpfull. I usually have a good supply of pecan and some one recomended the mild smoke of pecan. Also the glaze with the torch, It turned out perfect!!!12-27-2007 001.jpg
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Unread 01-02-2008, 08:27 PM   #2
Paulie G.
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Looks good to me.
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Unread 01-03-2008, 05:09 AM   #3
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looks real good thanks for the pron
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Unread 01-03-2008, 10:04 AM   #4
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Gotta love some hammie.
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Unread 01-03-2008, 10:30 AM   #5
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Looks great Bob!
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Unread 01-03-2008, 11:28 AM   #6
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I have a Spiral Ham in the fridge that's is planned to go on the cooker this weekend.
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Unread 01-03-2008, 02:07 PM   #7
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When's dinner?
Looks mighty tasty!!
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