עָטִין
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 12-06-2007, 05:52 PM   #1
Men-N-Blue BBQ
Is lookin for wood to cook with.
 
Join Date: 10-22-07
Location: Osage City, Kansas
Downloads: 0
Uploads: 0
Default Catering party on the 19th

My partner and I got asked to cater our Christmas party. They want brisket and pulled pork. Can anybody tell me how much meat we would need to smoke for approx. 50-60 guests. There will also be other side dishes like potatoe salad, cowboy beans etc.

I was thinking 40lbs brisket and 40 lbs of pork butts. (am I out of line) Im not sure how much meat I will end up with for final product.
Men-N-Blue BBQ is offline   Reply With Quote


Unread 12-06-2007, 06:09 PM   #2
big brother smoke
somebody shut me the fark up.


 
big brother smoke's Avatar
 
Join Date: 05-03-06
Location: Ventura, CA
Downloads: 0
Uploads: 0
Default

Catering Plannner http://www.bbq-review.com/forum/viewtopic.php?t=10
__________________
Peace and Smoke,
BBS

https://www.bigpoppasmokers.com/stor...nufacturer=314

Powered by the West Coast Offense: Big Poppa Smokers and Simply Marvelous

"Walk with Us"
big brother smoke is offline   Reply With Quote


Unread 12-06-2007, 06:22 PM   #3
Bigmista
somebody shut me the fark up.
 
Bigmista's Avatar
 
Join Date: 05-24-04
Location: Long Beach, CA
Downloads: 0
Uploads: 0
Default

50 #'s raw meat will serve 60 people at half a pound of meat per person.
__________________
Wait! Bigmista wrote a cookbook?

Exodus 29:18
Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD.

God loves BBQ!



Bigmista Custom Spicewine Trailer - Olivia J. PIMA
Large and Medium Spicewines
Weber Ranch Kettle - E.T.

Remembering Scott
Bigmista is online now   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Catering a party of 50-Brisket & Pork Butts Men-N-Blue BBQ Q-talk 4 03-20-2010 10:01 AM
Catering for a Christmas party Captain Caveman Catering, Food Handling and Awareness 14 12-01-2008 09:42 AM
Small birthday Party Catering Don Marco Q-talk 17 07-13-2008 02:36 AM
Catering for a birthday party. Don Marco Q-talk 20 04-17-2008 01:22 PM
Sevierville Tn May 18th-19th Dale P Competition BBQ 5 05-08-2007 02:38 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 06:16 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.