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Old 11-16-2007, 03:20 PM   #1
The Pigman
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Default Pics of 1st time on Lang

These are the pics from wed 1st time cook on the Lang. been bust cleaning and making mine. New sign, stainless sides and new stainless tray on frt for wash station.
Attached Images
File Type: jpg Lang 1.jpg (94.8 KB, 217 views)
File Type: jpg Lang 2.jpg (70.3 KB, 217 views)
File Type: jpg Lang 3.jpg (88.3 KB, 217 views)
File Type: jpg Lang4.jpg (77.4 KB, 217 views)
File Type: jpg Lang 5.jpg (103.2 KB, 215 views)
File Type: jpg Lang 6.jpg (62.7 KB, 215 views)
File Type: jpg Lang 7.jpg (88.4 KB, 217 views)
File Type: jpg Lang 8.jpg (105.7 KB, 218 views)
File Type: jpg Lang 9.jpg (69.9 KB, 216 views)
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Old 11-16-2007, 03:39 PM   #2
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Nice looking set up there! And Even better looking grub! Very Nice.
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Old 11-16-2007, 03:41 PM   #3
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Looks great! I like the pig inhaling the smoke! Nice touch.
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Old 11-16-2007, 03:42 PM   #4
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Beautiful...love them stick burners
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Old 11-16-2007, 03:42 PM   #5
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Man, I am green with envy, good looking rig. Is that an 84?
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Old 11-16-2007, 03:44 PM   #6
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84 long neck custom with warmer

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Man, I am green with envy, good looking rig. Is that an 84?
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Old 11-16-2007, 03:47 PM   #7
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GREAT pics and really nice looking cooker. I like the langs a lot!
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Old 11-16-2007, 03:50 PM   #8
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Great weapon you have!
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Old 11-16-2007, 04:00 PM   #9
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Is the far side hotter on the reverse flow? I see you have those chickens on the far side.
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Old 11-16-2007, 04:06 PM   #10
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There are 2 tru temp gages or either side of door. the one farest from fire read about 12 degrees cooler but that was the same place as my 73et maverick inside and it read the same as firebox side. I did not know this when I loaded it. the reason I loaded it this way was because it was holding 220 nicley and i wanted the hotter side for the chicken.





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Is the far side hotter on the reverse flow? I see you have those on the far side.
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Old 11-16-2007, 04:09 PM   #11
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How often are you feeding it logs?
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Old 11-16-2007, 04:13 PM   #12
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Nice cooker you have there . that pig is pretty cool also . the butts look real nice
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Old 11-16-2007, 04:14 PM   #13
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Quote:
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How often are you feeding it logs?


When I was burnning it out I had good size ones that were cut for outdoor pit.....The ones I have to cook with were really cut for indoor fireplace so the first ones without food went 1 hr. The smaller pcs with food on went 35 to 40 min and took 2 at a time.
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Old 11-16-2007, 04:16 PM   #14
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Didnt notice when takin pics just liked the THIN BLUE SMOKE


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Looks great! I like the pig inhaling the smoke! Nice touch.
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Old 11-16-2007, 04:28 PM   #15
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Great looking Machine there. Smoke on and keep the pron comming
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