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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 11-12-2007, 10:33 AM   #1
Swinebuck
On the road to being a farker
 
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Join Date: 09-06-07
Location: Memphis TN
Default Battle of the Bones Contest at the Liberty Bowl in Memphis

If anyone is attending the Univ. of Alabama Birmingham - Univ. of Memphis game this Saturday please stop and say hello. Swinebucks will be cooking in the Battle of the Bones Rib Cookoff on the parking lot of the Liberty Bowl Friday Night and Saturday. We will have free Starbucks Coffee, Pulled Pork, and Adult beverages. Are any other teams going to be participating in this contest? I do know Simple Q will be there and we are going to try and coodinate our spaces to make a bigger area. We have never competed in this before so I don't know how many people will be there. I will try to take some pictures to share.
Thanks
Mike
Swinebuck
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Too Sauced To Pork (Formally Swinebucks BBQ Team)
Memphis TN and Buffalo NY
Stumps GF-223 & SW-223 Offset (Stumps Burns Upsidedown) Grilla Pellet Smoker, Trager Pellet Smoker, Propane Tank Offset, and various other small grills.
http://www.toosaucedtopork.com/
http://www.facebook.com/pages/Too-Sa...5995846?ref=mf
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