拉猪肉
The BBQ BRETHREN FORUMS.


Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Competition BBQ

Notices

Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


Reply
 
Thread Tools
Old 10-31-2007, 03:00 PM   #1
DawgPhan
is One Chatty Farker
 
Join Date: 08-09-07
Location: Atlanta, Ga
Default Jack Daniels Draw break down

Can anyone break down how a team gets invited to the Jack Daniels for me.

Win a qualifier
Win 7 qualifiers
Win MIM, last year's jack, houston rodeo, AR Open
Anything else?
DawgPhan is offline   Reply With Quote


Old 10-31-2007, 03:20 PM   #2
YankeeBBQ
is One Chatty Farker
 
Join Date: 02-07-06
Location: boston ma
Default

http://www.bbq-brethren.com/forum/sh...ck+draw&page=2
Post #26
__________________
Steve Farrin
KCBS BOD member. Thank you for your support.

This post is my opinion and mine alone, not necessarily that of the KCBS, it's board of directors or office nor that of Peter Pan, Tinkerbell and certainly not Rush Limbaugh.
YankeeBBQ is offline   Reply With Quote


Old 10-31-2007, 03:27 PM   #3
The Giggler
is one Smokin' Farker
 
The Giggler's Avatar
 
Join Date: 07-31-07
Location: Boston, NY
Default

Quote:
Originally Posted by YankeeBBQ View Post
Hey Farker. Good showing at the Jack! Congrats.
__________________
Mike C.

Competitive Cook-Contest Organizer-Promoter of Smoke and Fire

Boston Hills BBQ Fest
www.bostonhillsbbqfest.com

PROUD to support Great Lakes BBQ Supply - www.greatlakesbbqsupply.com
The Giggler is offline   Reply With Quote


Old 10-31-2007, 03:28 PM   #4
DawgPhan
is One Chatty Farker
 
Join Date: 08-09-07
Location: Atlanta, Ga
Default

Thanks a ton..that was very quick...amazing...thanks.

Also does anyone have any improvements they would like to see in the Jack drawing process?
DawgPhan is offline   Reply With Quote


Old 10-31-2007, 03:59 PM   #5
Bbq Bubba
somebody shut me the fark up.
 
Bbq Bubba's Avatar
 
Join Date: 05-03-07
Location: New Baltimore, Mi.
Default

Quote:
Originally Posted by DawgPhan View Post
Thanks a ton..that was very quick...amazing...thanks.

Also does anyone have any improvements they would like to see in the Jack drawing process?
Put it on t.v...............
__________________
Pitboss @ Lockharts BBQ
Beer Snob
I cook the best brisket north of Dallas. Get over it.
Michigan State Lead-Operation BBQ Relief
www.operationbbqrelief.com
#detroitporkmafia
BBQ Person of the Year 2013
Bbq Bubba is offline   Reply With Quote


Old 10-31-2007, 04:31 PM   #6
KC_Bobby
Babbling Farker
 
KC_Bobby's Avatar
 
Join Date: 05-03-07
Location: Olathe KS
Default

Do the teams in the draw get one chance period or one chance per GC?

Example:
If team A won twice in MO, once in KS and another time in IA. Do they get:
A) two chances in MO, one in KS and one in IA
B) one chance in each of those 3 states
C) one chance to represent their home state
__________________
Boondoggle BBQ
Country Smokers 450
Weber Smokey Mountain 18"
Proud KCBS Member & Certified Judge

KC_Bobby is offline   Reply With Quote


Old 10-31-2007, 05:52 PM   #7
Ford
is Blowin Smoke!
 
Ford's Avatar
 
Join Date: 04-14-07
Location: Lakeland Florida
Default

1 GC = 1 bung in the state draw and it's by state
__________________
Ford
Retired competition cook. BBQ mentor.
Ford is offline   Reply With Quote


Old 10-31-2007, 07:38 PM   #8
Yakfishingfool
Babbling Farker
 
Yakfishingfool's Avatar
 
Join Date: 10-01-05
Location: Shokan, New York
Default

I still don't understand if each extra teams get a draw form the state or do all the state draws go into one pool for one spot? Scott
__________________
Oh It'z BBQ!
1 Weber Gold Series Grill
1 WSM 18,1 WSM 22
1 Weber performer, 1 Smokey Joe Platinum
1 XL Big Green Egg
1 FEC 100
Team BBQ-Brethren.com
KCBS Certified Judge #9079
Yakfishingfool is offline   Reply With Quote


Old 10-31-2007, 08:03 PM   #9
Ford
is Blowin Smoke!
 
Ford's Avatar
 
Join Date: 04-14-07
Location: Lakeland Florida
Default

one per state as long as there is at least one contest that is a qualifier.
__________________
Ford
Retired competition cook. BBQ mentor.
Ford is offline   Reply With Quote


Old 10-31-2007, 11:55 PM   #10
KC_Bobby
Babbling Farker
 
KC_Bobby's Avatar
 
Join Date: 05-03-07
Location: Olathe KS
Default

Quote:
Originally Posted by Ford View Post
1 GC = 1 bung in the state draw and it's by state
So ... what I have listed as B?
B) one chance in each of those 3 states

???
__________________
Boondoggle BBQ
Country Smokers 450
Weber Smokey Mountain 18"
Proud KCBS Member & Certified Judge

KC_Bobby is offline   Reply With Quote


Old 11-01-2007, 07:49 AM   #11
YankeeBBQ
is One Chatty Farker
 
Join Date: 02-07-06
Location: boston ma
Default

Quote:
Originally Posted by KC_Bobby View Post
So ... what I have listed as B?
B) one chance in each of those 3 states

???
Example:
If team A won twice in MO, once in KS and another time in IA. Do they get:
A) two chances in MO, one in KS and one in IA
B) one chance in each of those 3 states
C) one chance to represent their home state

No the answer is A
__________________
Steve Farrin
KCBS BOD member. Thank you for your support.

This post is my opinion and mine alone, not necessarily that of the KCBS, it's board of directors or office nor that of Peter Pan, Tinkerbell and certainly not Rush Limbaugh.
YankeeBBQ is offline   Reply With Quote


Old 11-01-2007, 09:33 AM   #12
Bigjim4x
On the road to being a farker
 
Bigjim4x's Avatar
 
Join Date: 12-05-06
Location: Ville Platte LA
Default

A is Correct

Here is something else to make it harder to understand. If team A was from lets say Louisiana and they were the only team that lives in Louisiana that won a qualifier they would also go to make sure that Louisiana has a team cooking. Even if they didn't get pulled in the draw.
Bigjim4x is offline   Reply With Quote


Old 11-01-2007, 09:48 AM   #13
AlabamaGrillBillies
is one Smokin' Farker
 
AlabamaGrillBillies's Avatar
 
Join Date: 03-07-07
Location: Birmingham Alabama
Default

My farking head hurts.
__________________
ΜOΛΩΝ ΛΑΒΕ
Leverguns, 1911s and BBQ Thank God i'm American!

Matt Pair, member of the AlabamaGrillBillies Cookteam and Catering company. 24x54 Offset stick burner, 18" WSM, UDS, Mutiple Weber Kettles and a 22" WSM on the way.
AlabamaGrillBillies is offline   Reply With Quote


Old 11-02-2007, 04:38 AM   #14
Rolling Smoke
Full Fledged Farker
 
Rolling Smoke's Avatar
 
Join Date: 09-25-06
Location: Fairborn, OH
Default

And if a team wins 7 GC's in a year and they're all qualifiers, then that team is an automatic invite to the Jack without having to go through the draw.
__________________
Jim
Rolling Smoke is offline   Reply With Quote


Old 11-02-2007, 09:17 AM   #15
Rolling Smoke
Full Fledged Farker
 
Rolling Smoke's Avatar
 
Join Date: 09-25-06
Location: Fairborn, OH
Default

Quote:
Originally Posted by Rolling Smoke View Post
And if a team wins 7 GC's in a year and they're all qualifiers, then that team is an automatic invite to the Jack without having to go through the draw.

Duh! Guess I should have read your entire post. That was already mentioned. Just call me brain dead in Dayton.
__________________
Jim
Rolling Smoke is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Jack Draw this Friday Butcher BBQ Competition BBQ 111 09-03-2010 04:50 PM
The Jack Daniels Draw ique Competition BBQ 319 09-05-2008 10:11 PM
Jack Draw--Who's In ? spicewine Competition BBQ 83 09-12-2007 12:44 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 03:09 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2015, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.