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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 10-28-2007, 12:24 AM   #16
Plowboy
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Roger that - Just wish I had those pellet cookers for holiday dinners - Makes it soooo easy. How many do you think you'll do? Let me know and I will send you our flyer if you would like to see it.
Would love to see your flyer. todd at plowboysbbq.com
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Unread 10-28-2007, 12:27 AM   #17
C Rocke
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Would love to see your flyer. todd at plowboysbbq.com
I'll send it in the AM. Thanks.
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Unread 10-28-2007, 10:03 AM   #18
Sledneck
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Got a turkey fryer? Offer the fried birds as well, fast and easy money
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Unread 10-28-2007, 12:10 PM   #19
Plowboy
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Got a turkey fryer? Offer the fried birds as well, fast and easy money
Yes, that will be offered as well. Wish I could fry them all.
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Randy Hinck (PigBoy); Concordia, MO
Andy Groneman (Hodedo); KC, KS (Cameo Appearances)

FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler
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Unread 10-28-2007, 12:22 PM   #20
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i was kicking around a similar idea... for friends and family of course. three turkeys each weekend day in november. six per weekend. probably won't happen, but i'll be doing a few.

i certainly hope you are getting a supply of free range turkeys. it really makes a difference in my opinion.
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