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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Full Fledged Farker
Join Date: 09-24-06
Location: LSMO
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200 1 oz sample servings of pulled pork can be obtained by purchasing how many lbs of raw pork butt?
Bueller?
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Timmay of the TBD Brinkman Cimmaron Weber BBQ Grillware |
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#2 |
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Babbling Farker
Join Date: 03-14-07
Location: Eden After the Fall
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25-30 lbs.
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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#3 |
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somebody shut me the fark up.
Join Date: 08-11-03
Location: Chicago Western Burbs, but always south of Madison
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20.83# (assumes boneless to begin with)
200 oz = 12.5 # Assuming shrinkage of around 3/5, you get 20.83# to start with
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. Bill-Chicago "Everyone has a plan until they get punched in the mouth." - Jack Reacher Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven |
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#4 | |
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Babbling Farker
Join Date: 03-14-07
Location: Eden After the Fall
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Quote:
Well, no one said boneless, I recant...
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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#5 |
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Full Fledged Farker
Join Date: 09-24-06
Location: LSMO
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Thank you sirs.
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Timmay of the TBD Brinkman Cimmaron Weber BBQ Grillware |
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#6 |
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somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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I would have used 60%, but same result.
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Wait! Bigmista wrote a cookbook? Exodus 29:18 Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD. God loves BBQ! Bigmista Custom Spicewine Trailer - Olivia J. PIMA Large and Medium Spicewines Weber Ranch Kettle - E.T. Remembering Scott |
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#7 |
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On the road to being a farker
Join Date: 06-28-07
Location: Venice, FL
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Quote: "20.83# (assumes boneless to begin with)
200 oz = 12.5 # Assuming shrinkage of around 3/5, you get 20.83# to start with" ---------------------------------------------------------------------- There is a slight error here. If shrinkage is 3/5 (60%) then you need 31.25 lbs to begin with. If shrinkage is 2/5 (40%) then 20.83 lbs would be correct.
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__________________ TexEx Hook'em Horns! FBA Member. FBA MCBJ. KCBS 62294 Char-Griller Super Pro. Char-Broil Gasser. [LEFT][FONT=Arial][I]Orange[/I][/FONT] Thermapen.[/LEFT] |
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