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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Old 09-11-2007, 05:59 PM   #1
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Join Date: 08-07-06
Location: huntington, ny
Default Helping in Sayville

MODS - This is sort of an odd mix of a competition thread for non-competitors, so feel free to move it to another area if you would like.


If you aren't able to compete in Sayville but would like to be part of the event, please let me know. We need a lot of help.

I am very interested in people who would be willing to do a 'bbqing basics' demo for the public.

Regardless of your limitations (time, etc.), I'm sure that we can find a way to utilize your valuable skills.


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Old 09-12-2007, 08:54 PM   #2
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This thread is fine in comp.

I have scrubbed the Off Topic chatter since this is not WoodPile.

I hope you will get some volunteers to help with (what should be) a great event.
I would be there for sure, but can't get away for it.

Good Luck.

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Now cooking with a Yoder YS640
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