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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 09-04-2007, 11:42 AM   #1
n-2-que
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just got sept8 bullsheet and we are listed for the bbqloo and blues too in waterloo,iowa for 5th in brisket i know old news just looks kewl in print :P sorry had to share it with you all
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Unread 09-04-2007, 02:20 PM   #2
ModelMaker
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It's worth stickin your chest out no matter when it was.
A job well done.
You still thinking about doing Brew-B-Q in Independence the 21-22?
ModelMaker
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Pit Boss-HART BURN Competition BBQ Team
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Unread 09-04-2007, 02:43 PM   #3
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I'll be there!

And Yes ModelMaker, I did have a few gut bombs at Pete's the other week.
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Unread 09-04-2007, 04:03 PM   #4
n-2-que
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we was planning on it but i will be in culinary class for the comp date =/ i kinda messed up our comp times wont be done with saturday classes til oct 3rd =/
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Brisket Bill - Cook - KCBS Judge
Dianne- Go Getter - KCBS Judge
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CookShack- Fec100
BGE - Extra Large with Table
Weber- 22 inch Kettle
______________
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Unread 09-04-2007, 04:27 PM   #5
ModelMaker
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Aw that's too bad Bill, We were looking forward to meeting up again.
Guess Julie and I will just have to make freinds with Bobby and his crew!!
See everbody down the road.
ModelMaker
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Customized Aussie gas passer
Turkey fryer
Extremely seasoned hand hammered Wok
Pit Boss-HART BURN Competition BBQ Team
KCBS certified judge


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