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Old 09-04-2007, 06:38 AM   #1
cmcadams
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Default Brisket and Burnt Ends

I made some burnt ends after smoking a couple of briskets yesterday... Here's the progression.









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Old 09-04-2007, 06:47 AM   #2
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Looks great! Did you continue to cook the point after it was separated from the flat? or just chop it?
Tasty!
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Old 09-04-2007, 07:03 AM   #3
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MMMMMm... brisket sounds good, looks good, is good!
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Old 09-04-2007, 07:04 AM   #4
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They're not real burnt ends unless you put them back on for a couple of hours. :)
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Old 09-04-2007, 07:12 AM   #5
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Cooked me a brisket this weekend. Ate till I was ready to bust. Burritos with the rest.
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Old 09-04-2007, 07:29 AM   #6
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Hmmmmmmmmmmmmmmmmmm!! Burnt end's
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Old 09-04-2007, 08:23 AM   #7
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a guy cooked next to us from Al (team name was Rednecked BBQ) and he cooked his where they looked just like that and I thought they had two much bark and he beat the snot out of us, so I quess not.
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