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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 08-01-2007, 07:40 AM   #31
jsimonson0
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Originally Posted by Rick's Tropical Delight View Post
haven't tried those... yet.

1/2 c of olive oil and two T mild and 1 t hot each is what i used on these two zip lock bags with about 15 wings each.
The Walker's Wood mix is awesome. I used to work with a guy from Jamaica who made his own jerk mix from scratch. When he didn't have time to make it, he used Walker's Wood...
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Unread 08-01-2007, 07:42 AM   #32
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Originally Posted by sterlingsmoker View Post
The last several weeks I have tried to order jerk spice from Pussers and Walkerswood and they are out of stock?? Wonder whats up?

I last got Walker's Wood from Firegirl.com, I believe. If you have a Safeway-related chain in your town, they should be able to get it (my local Dominick's carries several types of Walker's Wood)...
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