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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 06-26-2007, 09:09 AM   #1
pigmaker23
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Default ROLL CALL Lake Placid Compitition

Who's going to the Lake Placid Contest ?? also who's doing the buck a bone ??
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Unread 06-26-2007, 09:16 AM   #2
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I will be there, and plan on doing buck-a-bone. Heading up Friday morning so we can enter the grilling contest as well.

--Larry
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Unread 06-26-2007, 09:34 AM   #3
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Unread 06-26-2007, 09:36 AM   #4
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Quote:
Originally Posted by adventurelarry View Post
I will be there, and plan on doing buck-a-bone. Heading up Friday morning so we can enter the grilling contest as well.

--Larry
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What are the categories of the grilling contest?
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Unread 06-26-2007, 09:37 AM   #5
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Here is the information on the grilling I received from Dmitry:

The midnight Grilling Bash starts at 6:00 pm - award ceremony at exactly Midnight. you compete in two categories chicken and NY strip steak. Team meeting and meat inspection with Linda & Jerry Mullane at 5:00 pm. Chicken turn in 9:00 pm, NY strip stake 9:45 pm.

--Larry
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Unread 06-26-2007, 10:03 AM   #6
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We'll be arriving Friday. When, exactly, is still up in the air. Dmitri says that he needs everyone who is going to be on-site Friday night to be there before 5:30, so we may end up spending Friday night at the motel and coming down to hang out.

We will be doing the buck a bone thing. Anyone have any idea how many ribs we might go through? I planned on bringing a case.
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Unread 06-26-2007, 10:08 AM   #7
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Originally Posted by MAsQue View Post
We'll be arriving Friday. When, exactly, is still up in the air. Dmitri says that he needs everyone who is going to be on-site Friday night to be there before 5:30, so we may end up spending Friday night at the motel and coming down to hang out.

We will be doing the buck a bone thing. Anyone have any idea how many ribs we might go through? I planned on bringing a case.
If you are looking for a motel, I stay at Schultes when I am up for Luge. It is on the main road to town, is inexpensive, and the people who run it are very nice.
http://www.schulteslodge.com 518-523-3532.
Continental Breakfast is included.

--Larry
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Unread 06-26-2007, 10:20 AM   #8
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Quote:
Originally Posted by adventurelarry View Post
If you are looking for a motel, I stay at Schultes when I am up for Luge. It is on the main road to town, is inexpensive, and the people who run it are very nice.
http://www.schulteslodge.com 518-523-3532.
Continental Breakfast is included.

--Larry
I already booked us at the Econolodge, since Charlie's family is joining us and we needed a couple of rooms near each other. Lodging in the area seems to be filling up for the holiday weekend. Looks like I could have saved a few bucks, though. I appreciate the advice and I'll make use of it next year.

Thanks!
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Unread 06-26-2007, 10:51 AM   #9
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We're going to Lake Placid. Cannot wait to be there! We had a ton of fun there last year. We're going to leave Thursday night and motel it so we just have a short drive Friday to the site.

Still waiting to hear the details about the midnight grilling bash, whether it is KCBS garnish, turn in box, etc.
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Unread 06-26-2007, 11:14 AM   #10
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Originally Posted by tedlor70 View Post
We're going to Lake Placid. Cannot wait to be there! We had a ton of fun there last year. We're going to leave Thursday night and motel it so we just have a short drive Friday to the site.

Still waiting to hear the details about the midnight grilling bash, whether it is KCBS garnish, turn in box, etc.
I also received this from Dmitry in May.

Open (must be edible) garnish. No other meats, or seafood including in the sauce (i.e no lobster sauce or bacon wrap). Worcestershire sauce is ok. Sauce can be smooth or chunky. Cheese and other dairy products are permitted. no skewers, toothpick, foil, etc, permitted. A minimum of 6 pieces of chicken separate and identifiable must be submitted, however, steaks will be cut at the table if submitted whole. Total combine score of chicken and steak will produce the winner. Winner will receive $500, second place $300, third place $200, 4-6 places gift certificates to stores, gasoline stations and local restaurants.

Hope that helps.

--Larry
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Unread 06-26-2007, 11:25 AM   #11
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lunchmeat will be there so bring yer earplugs if you are one who doesn't enjoy 'the call'....... there's no stopping him and I wouldn't want to anyway.

we will be doing the buck-a-bone AND we have a demo on Saturday afternoon as well.
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Unread 06-26-2007, 04:39 PM   #12
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Default the other side of the oval

I will wave from the other side. Earplugs aren't enuff. We are doing a demo and buck a bone also.

What is everyone making for their demoes? Dmitry is counting on us to all get together and figure it out so its interesting and not all the same stuff.
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lunchmeat will be there so bring yer earplugs if you are one who doesn't enjoy 'the call'....... there's no stopping him and I wouldn't want to anyway.

we will be doing the buck-a-bone AND we have a demo on Saturday afternoon as well.
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Unread 06-26-2007, 05:01 PM   #13
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I'm going over Thursday morning for that class at the Marriott. Friday I'll help Jim Boggs with the judging class at the beach house. Today I cooked 50 slabs for the buck-a-bone and Saturday I'm demonstrating Kikcoyne chuck roast for pulled beef. The KCBS contest will be easier.Even though it's the closest contest to my house I'm staying over on Sunday
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Unread 06-26-2007, 05:02 PM   #14
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BAAAAH BA QUE !!!!

its whats for breakfast !!!!!

shout on sully, the anchormen have a new suprise for turn ins this weekend... stay tuned
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Unread 06-26-2007, 06:31 PM   #15
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Quote:
Originally Posted by LostNation View Post
I'm going over Thursday morning for that class at the Marriott. Friday I'll help Jim Boggs with the judging class at the beach house. Today I cooked 50 slabs for the buck-a-bone and Saturday I'm demonstrating Kikcoyne chuck roast for pulled beef. The KCBS contest will be easier.Even though it's the closest contest to my house I'm staying over on Sunday
I want to see that Kikcoyne chuck roast demo.
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