blues hog - Page 4

backyardchef · 06-06-2007, 02:47 PM

I really like the BH Mustard Sauce.....Todd had some when we had dinner at RUB here in NY. Tasty stuff w. a little twang (not heat or vinegar, exactly) and a hit of cumin.....yum.

Mooner · 06-06-2007, 02:49 PM

Quote:

Originally Posted by Plowboy

They are at Smoke N Fire, too. SNF turned me down. Didn't want no Plowboys on their shelves.

That's cause Smoke N Fire are a bunch of overpriced arse holes. now that Costco is selling lump charcoal I will never have to step foot in that place again.

willkat98 · 06-06-2007, 02:56 PM

Quote:

Originally Posted by backyardchef

I really like the BH Mustard Sauce.....Todd had some when we had dinner at RUB here in NY. Tasty stuff w. a little twang (not heat or vinegar, exactly) and a hit of cumin.....yum.

Proper storage is key to keeping the mustard sauce fresh

06-06-2007, 02:47 PM	#46
backyardchef Babbling Farker Join Date: 11-05-04 Location: New York City Downloads: 0 Uploads: 0	I really like the BH Mustard Sauce.....Todd had some when we had dinner at RUB here in NY. Tasty stuff w. a little twang (not heat or vinegar, exactly) and a hit of cumin.....yum. __________________ Matt Fletcher's Brooklyn Barbecue The Hampton Smoker Blog: http://backyardchef.blogspot.com 7' Meadow Creek reverse flow w/ a 4' grill on the nose, named Large Marge 48" Klose Backyard Chef named Wubby Willy the Wonder Grill Weber Kettle named Georgiette ECB Spider Web Collector Model Char-Griller Smokin' Pro Firebrick Supremo

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