First FEC Comp - Two 2nds

Plowboy · 06-02-2007, 09:40 PM

Non-Sanctioned contest near where I live. Thirteen total teams. Good mix of backyard guys and KCBS cooks. Pretty even split at awards, too, which was cool to see.

2nd - Beans
2nd - Brisket

They only announced top 3 and gave no results to take home. So, unless you placed in the top three in a category, you had no idea where you fell. Kinda farked up, but the money was good. I took home $325. Entry fee was $125 and they provided all the meat. I was short $350 from my BBQ account to pay for the FEC, so it was just what I needed.

But now my BBQ funds are dry... for now.

FEC-100 was a pretty sweet cook. Turned out some pretty nice product. I was happy with everything I cooked. I did think both of my briskets were the best I had. I guess the judges agreed.

Papa Tom · 06-02-2007, 09:49 PM

Congrats nice pellet work there PB. Pretty impressive with a new cooker ....

biffleg · 06-02-2007, 09:53 PM

Congrats Todd ... sounds like a great weekend.

HeSmellsLikeSmoke · 06-02-2007, 09:56 PM

Congratulations Todd.

To do so well with your first competitive cook with the FEC-100 sure is auspicious.

Plowboy · 06-02-2007, 09:59 PM

Quote:

Originally Posted by Plowboy

2nd - Beans
2nd - Brisket

They only announced top 3 and gave no results to take home. So, unless you placed in the top three in a category, you had no idea where you fell.

I figure I was 4th place in every other category.

Hey, it could happen.

KC_Bobby · 06-02-2007, 10:13 PM

Three cheers for rabbit turds

DeanC · 06-02-2007, 10:30 PM

Congrats, did you run it off your generator or supplied power?

ZBQ · 06-02-2007, 11:03 PM

Good showing Todd!

The_Kapn · 06-03-2007, 07:06 AM

Great Job Todd!

TIM

MrSmoker · 06-03-2007, 07:15 AM

Congrats Todd,WTG

bbqbull · 06-03-2007, 07:20 AM

Congrats Todd! And with a new smoker as well. Ive heard nothing but great reviews on the FE Pellet machines.

Mike

Solidkick · 06-03-2007, 08:04 AM

BBQ_Mayor · 06-03-2007, 08:07 AM

Nice job Todd.

kcpellethead · 06-03-2007, 08:26 AM

Very nice job Todd. See, I knew all along you'd make it over to the dark side!

Rod

scottyd · 06-03-2007, 08:27 AM

oh Todd you never told me you were going to a pellet pooper. ahhh

06-02-2007, 09:40 PM	#1
Plowboy somebody shut me the fark up. Join Date: 10-09-06 Location: Blue Springs, MO Downloads: 0 Uploads: 0	First FEC Comp - Two 2nds Non-Sanctioned contest near where I live. Thirteen total teams. Good mix of backyard guys and KCBS cooks. Pretty even split at awards, too, which was cool to see. 2nd - Beans 2nd - Brisket They only announced top 3 and gave no results to take home. So, unless you placed in the top three in a category, you had no idea where you fell. Kinda farked up, but the money was good. I took home $325. Entry fee was $125 and they provided all the meat. I was short $350 from my BBQ account to pay for the FEC, so it was just what I needed. But now my BBQ funds are dry... for now. FEC-100 was a pretty sweet cook. Turned out some pretty nice product. I was happy with everything I cooked. I did think both of my briskets were the best I had. I guess the judges agreed. __________________ Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler Last edited by Plowboy; 06-02-2007 at 10:17 PM..

06-02-2007, 09:49 PM	#2
Papa Tom On the road to being a farker Join Date: 05-27-07 Location: Peters Colony Texas Downloads: 0 Uploads: 0	Congrats nice pellet work there PB. Pretty impressive with a new cooker .... __________________ [FONT=Arial Black]Papa Tom[/FONT]

06-02-2007, 09:56 PM	#4
HeSmellsLikeSmoke somebody shut me the fark up. Join Date: 04-02-07 Location: Warren, Vermont Downloads: 0 Uploads: 0	Congratulations Todd. To do so well with your first competitive cook with the FEC-100 sure is auspicious. __________________ Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-73, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle

06-02-2007, 10:13 PM	#6
KC_Bobby Babbling Farker Join Date: 05-03-07 Location: Gardner KS Downloads: 0 Uploads: 0	Three cheers for rabbit turds __________________ Boondoggle BBQ Country Smokers 450 Weber Smokey Mountain 18" Proud KCBS Member & Certified Judge

06-02-2007, 10:30 PM	#7
DeanC Full Fledged Farker Join Date: 07-23-05 Location: Kansas City, Missouri Downloads: 0 Uploads: 0	Congrats, did you run it off your generator or supplied power? __________________ FEC 100--Sold and sorely missed. Snail Drum 3 WSM's 2 Weber Kettles Eating and sleeping are the only activities that should be allowed to interrupt a man's enjoyment of his cigar---Mark Twain www.odmp.org

06-02-2007, 09:53 PM	#3
biffleg is One Chatty Farker Join Date: 12-16-05 Location: North Carolina Downloads: 0 Uploads: 0	Congrats Todd ... sounds like a great weekend.

06-02-2007, 11:03 PM	#8
ZBQ is One Chatty Farker Join Date: 01-17-06 Location: Chillicothe, Ohio Downloads: 0 Uploads: 0	Good showing Todd! __________________ Big Z's Sweet Gold - Rich honey mustard flavor with a BBQ kick. Great on chicken, burgers, brats, great on ribs too! Get ya some @ Great Lakes BBQ Supply Co. WSM, Weber Gasser, Weber OTG "Tilly" - Spicewine Single Axle http://www.facebook.com/pages/Big-Zs-Sweet-Gold/115561446787?ref=nf

06-03-2007, 07:06 AM	#9
The_Kapn Moderator Emeritus Join Date: 04-08-04 Location: Marianna, FL Downloads: 0 Uploads: 0	Great Job Todd! TIM __________________ "Flirtin' with Disaster" BBQ Team (RETIRED) FBA and KCBS Cook and Judge. Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), and the legendary "StudeDera". Now cooking with a FEC100, a Traeger Lil' Tex, and a Fast Eddy PG500 Proud Pellet guy cooking on real wood.

06-03-2007, 07:15 AM	#10
MrSmoker is One Chatty Farker Join Date: 06-28-04 Location: Phoenix, AZ Downloads: 0 Uploads: 0	Congrats Todd,WTG __________________ Mr Smoker BBQ Arizona Chapter BBQ Brethren-----AZBarbeque Hall of Fame, North American Outdoors Grill,Charbroil Red, #7 Custom Red Kamado, Bandera

06-03-2007, 07:20 AM	#11
bbqbull Moderator Join Date: 12-27-05 Location: Mid Michigan Downloads: 1 Uploads: 0	Congrats Todd! And with a new smoker as well. Ive heard nothing but great reviews on the FE Pellet machines. Mike __________________ You have never really lived until you have done something for someone who can never repay you. KC I miss your advice. Heavily medicated for your protection. Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker

06-03-2007, 08:04 AM	#12
Solidkick somebody shut me the fark up. Join Date: 10-21-03 Location: Bandera Owner in Missouri Downloads: 0 Uploads: 0	Wtg! __________________ Mr. Kick ------------------------------------------------ *Belly Brothers BBQ Team* "Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen KC always said "fat cap up!!

06-03-2007, 08:07 AM	#13
BBQ_Mayor is One Chatty Farker Join Date: 05-14-07 Location: Cambridge,Ia Downloads: 0 Uploads: 0	Nice job Todd. __________________ Ray Smokehouse 72 Competition Cooking team Visit our Facebook page - Smokehouse72 WSM Whole Hog Smoker CBJ #4643

06-03-2007, 08:26 AM	#14
kcpellethead Full Fledged Farker Join Date: 07-25-05 Location: Kansas City Downloads: 0 Uploads: 0	Very nice job Todd. See, I knew all along you'd make it over to the dark side! Rod __________________ Rod If I do everything half ass, how can I be a "full fledged" anything?

06-03-2007, 08:27 AM	#15
scottyd is One Chatty Farker Join Date: 07-21-05 Location: South Dakota Downloads: 0 Uploads: 0	oh Todd you never told me you were going to a pellet pooper. ahhh __________________ SCOTTY D SCOTTY D'S BUILT FOR BBQ LANG 84 STUMPS 223 STUMPS CLASSIC STUMPS PLATNUM BEING BUILT NOW WEBER KETTLE GOLD YOUR SILENCE WILL NOT SAVE YOU

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
Seeking FEC comp portability advice	BasicPatrick	Competition BBQ	16	12-24-2011 08:45 AM
New FEC - is this normal?	monty3777	Q-talk	29	05-26-2010 03:04 PM
My FEC Mods	Brewmaster	Q-talk	8	07-18-2009 07:05 PM
FEC Help???	House	Q-talk	6	05-08-2009 07:26 AM
Fish in an FEC?	jbrink01	Q-talk	23	01-16-2008 03:46 PM