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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 05-07-2007, 08:16 PM   #1
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Default Wash Basins For Post Cooking Cleanup

I'm trying to find wash basins for post contest or post catering cleanup. I thought of just three pans but I didn't know if there was a better solution that you guys might be using. Any words of advice welcome. I've got a turkey fryer to heat the water.
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Old 05-07-2007, 08:20 PM   #2
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You can get washtubs at the local restaurant supply. They're good for seasoning meat too.
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Old 05-07-2007, 08:46 PM   #3
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I agree with Mista. Three large Bus Tubs would work great and they nest too.
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Old 05-07-2007, 08:48 PM   #4
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Large kitty litter pans would good too (assuming they are new of course !!)
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Old 05-08-2007, 12:38 AM   #5
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Dollar General - dish sink pans. Great for knives, silverware, measuring cups, bowls, plates, etc but not big enough for the cutting board and and baking type of pans.
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Old 05-08-2007, 05:34 AM   #6
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If you wast cheap large bin's, Home Depot sells rugged plastic mortar pan's in the masonry section of the stores. I use a garden hose hooked up to the hot water of my mud room sink. It runs through the dog door into my garage. I wash stuff on the tables and let them air dry on the same tables, the grease and stuff run down my driveway which is gravel. It couldn't be easier and is pretty quick although I sometimes get soaked.




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Old 05-08-2007, 07:52 AM   #7
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I have the bus tubs. They work great.
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