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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-12-2007, 03:22 PM   #1
Greendriver
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Default Meat Loaf

I have had the veggie / fish grill for a long time and discovered it fits Jr with maybe ¼ inch on all four corner to spare. A great half day pot of pintos with the Easter ham bone in em and we were happy, happy, happy. Only thing missing there is some onion, but I guess “she that thinks, she must be obeyed” decided we didn’t need em this time since they usually keep us up at night.







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Unread 04-12-2007, 03:26 PM   #2
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Wow that looks good!!!
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Unread 04-12-2007, 03:30 PM   #3
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Default Food

As usual greendriver your food looks awsome
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Unread 04-12-2007, 03:31 PM   #4
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Thanks a lot GreenDriver (farker) Im about to heat up a farkin Lean Cusine and I have to look at that scumptious plate-o-goodies.

Looks great!
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Unread 04-12-2007, 03:39 PM   #5
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Now I have to go find some meatloaf for lunch!
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Unread 04-12-2007, 04:00 PM   #6
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Man oh man does that look good! Great job greendriver.
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Unread 04-12-2007, 04:04 PM   #7
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Good looking plate but it does need more meat on it.

Your meatloaf looks very good and moist, I assume the taste was good, care to share the receipe?
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Unread 04-12-2007, 08:44 PM   #8
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Now that is great lookin chow!!
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Unread 04-12-2007, 09:27 PM   #9
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that looks good!!!!
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Unread 04-13-2007, 06:50 AM   #10
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Oh Hell. Now I gotta stop at Hardees for a meatloaf,egg, an cheese bisquit..
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Unread 04-13-2007, 07:54 AM   #11
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Great Lookin MeatLoaf !! Here I sit at work with a "Slick Meat" Sammich !! Good Lookin Eats GreenDriver...Thanks for the Porn !!
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Unread 04-13-2007, 08:10 AM   #12
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Nothin better than a big o' loaf of meat!
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Unread 04-13-2007, 09:44 AM   #13
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Quote:
Originally Posted by icemn62 View Post
Good looking plate but it does need more meat on it.

Your meatloaf looks very good and moist, I assume the taste was good, care to share the receipe?
The wife had that one ready for me when I got in and I'm not sure what all she did to it. She subscribes to a very quick KISS way of cooking which is totally opposite from my methods. Even if I just got something real simple I'm proly gonna stretch it out as much as possible cause I enjoy it and it gives me a reason to take a nip here and there too. I do have a recipe for a nice Mexican style meatloaf that's a lot of trouble to make but sure worth it. Here's a link to it and a pic of the last time I did it and I baked a tater casserole and some rolls at the same time...

http://daltongrillandsmoke.com/ViewR...?ReceipeID=189#
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Unread 04-13-2007, 10:12 AM   #14
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Lookin good! My family does prefer meatloaf on the smoker now!
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