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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-25-2017, 07:30 AM   #1
16Adams
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Default 22oz USDA Prime Ribeye for Son and DIL

Son and DIL arrived with Sherlock the almost Basset Hound. Quite a few restaurants open but they wanted steak. Steak in the dark in sub freezing cold. I got this.
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Old 12-25-2017, 07:36 AM   #2
Stingerhook
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Looks mighty fine Adams.
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Old 12-25-2017, 10:55 AM   #3
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Damn fine, I'll say.
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Old 12-25-2017, 01:42 PM   #4
Big George's BBQ
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I want some of that too
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Old 12-25-2017, 07:08 PM   #5
IamMadMan
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Perfect...
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Old 12-25-2017, 07:12 PM   #6
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That’s how it’s done! Never gets old looking at these pics
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Old 12-26-2017, 08:40 PM   #7
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Looks good!
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Old 12-26-2017, 08:46 PM   #8
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You definitely got it. Great looking steaks.
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Old 12-26-2017, 09:19 PM   #9
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Nice work. Cold weather cooking sucks at the time, but the end product is so worth it. I went to grill duck breasts for Christmas day. An hour before company was going to arrive, I discovered that my ceramic lid was frozen shut! I hauled it through 3 inches of snow into the garage, nicely blow torched the lid and she opened up. Going forward it will never sleep outside again!
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Old 12-26-2017, 09:25 PM   #10
16Adams
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Quote:
Originally Posted by patrickd26 View Post
Nice work. Cold weather cooking sucks at the time, but the end product is so worth it. I went to grill duck breasts for Christmas day. An hour before company was going to arrive, I discovered that my ceramic lid was frozen shut! I hauled it through 3 inches of snow into the garage, nicely blow torched the lid and she opened up. Going forward it will never sleep outside again!
The things we do to complete the cook. Very nice
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Old 12-27-2017, 03:18 AM   #11
THoey1963
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So, that was for the son. What did the rest of y'all eat?

Nice job Sir...
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Old 12-27-2017, 06:00 AM   #12
Kanco Connection
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Steak is worth fighting the weather.
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Old 01-03-2018, 02:56 AM   #13
oohsquirrel
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Lookin good!
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Old 01-03-2018, 04:26 AM   #14
Smoke Dawg
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Can't beat cooking with fire!
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Old 01-03-2018, 08:59 AM   #15
Ronwig
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No pic of Sherlock? Nice cook!
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