Good stuff left out

Smokin Gator · 01-18-2007, 06:02 AM

Last night for dinner we had some really good Brunswick Stew I had in the freezer. After dinner I put the leftovers in a bowl and was letting it cool on the counter. Of course, I fell asleep and left it on the counter all night. When I got up this morning I put it in the refrigerator planning on eating it for lunch. Now I'm having second thoughts.

What do you think... is it safe to eat?

cmcadams · 01-18-2007, 06:09 AM

I would not eat it. It's been out too long for my piece of mind... Then again, if you want a few sick days, go for it!

willkat98 · 01-18-2007, 07:46 AM

One mans cold soup, is another man's borsht

I say, go for it.

If for nothing else than for the pure scientific value of posting your results here.

If you do indeed get sick, this thread can become a Roadmap for this type of question.

You can be like those MythBuster guys and take one for the team.

G$ · 01-18-2007, 09:12 AM

Quote:

Originally Posted by willkat98

One mans cold soup, is another man's borsht

I say, go for it.

If for nothing else than for the pure scientific value of posting your results here.

If you do indeed get sick, this thread can become a Roadmap for this type of question.

You can be like those MythBuster guys and take one for the team.

Hope you are kidding Bill.

Don't eat it.

One trial does not a scientific study make.

bowhnter · 01-18-2007, 09:15 AM

When in doubt, throw it out

bbqjoe · 01-18-2007, 09:25 AM

I'd say bye-bye!!

BigBarry · 01-18-2007, 10:09 AM

Go for it - but first put a few dozen rolls of TP, a couple of good books, a big bucket and a phone in the bathroom. Also, take about 4 Immodium ADs and grab a big bottle of Pepto.

Also, make sure your will is up to date...can I get your smokers?

(Tongue firmly planted in cheek)

BBQchef33 · 01-18-2007, 10:30 AM

Guess I am braver than most. Its only a few hours.. not days..

Bring to boil, kill the coodies, give it a sniff test and if it still smells good, its fair game.

:)

Disclaimer..

fair game for ME. Dont think I'd give it to anyone else.. I have a reputation to uphold.

willkat98 · 01-18-2007, 10:52 AM

Quote:

Originally Posted by BBQchef33

Guess I am braver than most. Its only a few hours.. not days..

Bring to boil, kill the coodies, give it a sniff test and if it still smells good, its fair game.

I might try that, unless of course you sprinkled Parmesian on it the first time.

I wouldn't know a "good feet" from a "bad feet" smell

SmokeInDaEye · 01-18-2007, 02:33 PM

Quote:

Originally Posted by willkat98

One mans cold soup, is another man's borsht

I say, go for it.

If for nothing else than for the pure scientific value of posting your results here.

If you do indeed get sick, this thread can become a Roadmap for this type of question.

You can be like those MythBuster guys and take one for the team.

As long as you're being scientific, do you have a cat? They make excellent test subjects.

willkat98 · 01-18-2007, 02:54 PM

Quote:

Originally Posted by SmokeInDaEye

As long as you're being scientific, do you have a cat?

No, but I have a chicken that sits on the fence, and goes meow.

Arlin_MacRae · 01-18-2007, 03:19 PM

You know, after all the counter-chilled pizza I've eaten in my life I'd go for it too. Just don't let mama see you do it in case you get to feeling puny. <grin>

bbqjoe · 01-18-2007, 03:27 PM

I still say put it in the round file.
You cooked it. You probably let it sit to cool while you ate it the first time.
You then freezed it and cooked it again.
You now leave it out over night and are thinking about heating it for a third time.
I don't knoooooooooooooooooooooooooooooooowwwww!!!!!!!!

Greendriver · 01-19-2007, 08:37 AM

...that leftover pizza comment makes good sense to me, I'd just eat it and don't worry about it.

Smokin Gator · 01-19-2007, 09:51 AM

Well folks... it didn't kill me. I reheated it and at one huge bowl cut with a huge slice of cornbread. The rest did go out in the trash today though. There is not much better that Brunswick Stew made with some good leftover Q my friends!!!

01-18-2007, 06:02 AM	#1
Smokin Gator Babbling Farker Join Date: 12-01-06 Location: Fernandina Beach FL Downloads: 0 Uploads: 0	Good stuff left out Last night for dinner we had some really good Brunswick Stew I had in the freezer. After dinner I put the leftovers in a bowl and was letting it cool on the counter. Of course, I fell asleep and left it on the counter all night. When I got up this morning I put it in the refrigerator planning on eating it for lunch. Now I'm having second thoughts. What do you think... is it safe to eat? __________________ [SIZE="2"][FONT="Comic Sans MS"]Food! It's the second most important thing to a young man, and the most important to an old one.[/FONT][/SIZE] ______________________________________________ -Brent Smokin Gators BBQ Team Medium Amazin' Blue Spicewine - It's a Swamp Thing UDS Large BGE - Adopted Medium BGE - Adopted Weber 22 inch w/mods Weber SJP Stoker Weber Genesis Silver C Gasser Constant wood lurker FBA CBJ

01-18-2007, 06:09 AM	#2
cmcadams Quintessential Chatty Farker Join Date: 02-15-06 Location: Waynesville, Ohio Downloads: 0 Uploads: 0	I would not eat it. It's been out too long for my piece of mind... Then again, if you want a few sick days, go for it! __________________ Curt McAdams Livefire Blog Livefire Whisky CBJ, some comps, a few awards, Certified Artisan Steak Taster. XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :)

01-18-2007, 07:46 AM	#3
willkat98 somebody shut me the fark up. Join Date: 08-11-03 Location: Chicago Western Burbs, but always south of Madison Downloads: 0 Uploads: 0	One mans cold soup, is another man's borsht I say, go for it. If for nothing else than for the pure scientific value of posting your results here. If you do indeed get sick, this thread can become a Roadmap for this type of question. You can be like those MythBuster guys and take one for the team. __________________ . Bill-Chicago "Everyone has a plan until they get punched in the mouth." - Jack Reacher Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven

01-18-2007, 09:15 AM	#5
bowhnter is Blowin Smoke! Join Date: 12-05-06 Location: Frisco TX Downloads: 0 Uploads: 0	When in doubt, throw it out __________________ Mike Primo Oval XL Weber 18" One Touch The Fastest Thermapen

01-18-2007, 10:09 AM	#7
BigBarry is One Chatty Farker Join Date: 12-06-06 Location: West Islip, NY Downloads: 0 Uploads: 0	Go for it - but first put a few dozen rolls of TP, a couple of good books, a big bucket and a phone in the bathroom. Also, take about 4 Immodium ADs and grab a big bottle of Pepto. Also, make sure your will is up to date...can I get your smokers? (Tongue firmly planted in cheek) __________________ Greg Head Cook - Team BigBarryQ KCBS Member Webers: Smokey Mountains (2 18.5" and a 22.5") - Performer 22" Silver - Go AnyWhere Charcoal - Smokey Joe Platinum - Craigslist Silver Gasser BBQ - Bring Beer Quick! In the Land of the Pig, the Butcher is King!

01-18-2007, 09:25 AM	#6
bbqjoe Banned Join Date: 01-16-06 Location: Wikieup Arizona Downloads: 0 Uploads: 0	I'd say bye-bye!!

01-18-2007, 10:30 AM	#8
BBQchef33 Grand Poobah and Site Admin Join Date: 08-11-03 Location: Long Island, NY Downloads: 10 Uploads: 4	Guess I am braver than most. Its only a few hours.. not days.. Bring to boil, kill the coodies, give it a sniff test and if it still smells good, its fair game. :) Disclaimer.. fair game for ME. Dont think I'd give it to anyone else.. I have a reputation to uphold. __________________ Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Klose built MoAB (Mother of All Banderas) passed on to Big Dog, 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 1 XL BGE, 1 Mini BGE, 1 Pit Barrel Cooker, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM

01-18-2007, 03:19 PM	#12
Arlin_MacRae Moderator Join Date: 04-14-04 Location: Choctaw, OK Downloads: 1 Uploads: 0	You know, after all the counter-chilled pizza I've eaten in my life I'd go for it too. Just don't let mama see you do it in case you get to feeling puny. <grin> __________________ Arlin MacRae NB El Dorado Offset, Primo Oval Junior, Traeger Model 075 Pellet Pooper, Big Chief, Kingfisher Kooker 14" gas/wood combo, PBC Brethren Edition Home Brewer, Murderer of Squirrels, Armadillo Inspector Flaming Pig Head Mod Black (Stealth) Thermapen Driver - you saw NOTHING Certified KCBS BBQ Judge Missin' KC...

01-18-2007, 03:27 PM	#13
bbqjoe Banned Join Date: 01-16-06 Location: Wikieup Arizona Downloads: 0 Uploads: 0	I still say put it in the round file. You cooked it. You probably let it sit to cool while you ate it the first time. You then freezed it and cooked it again. You now leave it out over night and are thinking about heating it for a third time. I don't knoooooooooooooooooooooooooooooooowwwww!!!!!!!!

01-19-2007, 08:37 AM	#14
Greendriver is One Chatty Farker Join Date: 08-27-06 Location: Dalton, Ga Downloads: 0 Uploads: 0	...that leftover pizza comment makes good sense to me, I'd just eat it and don't worry about it.

01-19-2007, 09:51 AM	#15
Smokin Gator Babbling Farker Join Date: 12-01-06 Location: Fernandina Beach FL Downloads: 0 Uploads: 0	Well folks... it didn't kill me. I reheated it and at one huge bowl cut with a huge slice of cornbread. The rest did go out in the trash today though. There is not much better that Brunswick Stew made with some good leftover Q my friends!!! __________________ [SIZE="2"][FONT="Comic Sans MS"]Food! It's the second most important thing to a young man, and the most important to an old one.[/FONT][/SIZE] ______________________________________________ -Brent Smokin Gators BBQ Team Medium Amazin' Blue Spicewine - It's a Swamp Thing UDS Large BGE - Adopted Medium BGE - Adopted Weber 22 inch w/mods Weber SJP Stoker Weber Genesis Silver C Gasser Constant wood lurker FBA CBJ

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