SirPorkaLot
somebody shut me the fark up.
Inspired by Chinese Pork Buns with a southern flair.
Grands brand biscuits stuffed with hot jimmy dean sausage (with roasted jalapeños added for good measure) and egg, to be served with a sausage gravy on top.
All made on the Weber.
Sausage Gravy Pork Buns?
Biscuit & Gravy Buns?
Who Porked My Bun?
:twitch:
:loco:
Grands brand biscuits stuffed with hot jimmy dean sausage (with roasted jalapeños added for good measure) and egg, to be served with a sausage gravy on top.
All made on the Weber.
Sausage Gravy Pork Buns?
Biscuit & Gravy Buns?
Who Porked My Bun?
:twitch:
:loco:
Last edited: