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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-24-2006, 05:51 PM   #1
Kung Fu BBQ
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Default Emergency grill

i was planning on cooking a rack of pork today. The handle on my ol trusty weber finally snapped off. For over 8 years i've been grilling on that grocery store special... think i paid 30 bucks for it while buying some hamburger pattys. Smoked my first tenderloin on it, a dismal failure coated in an inch of rub. In later years I used it to prime my coals for my smoker and to cookmy burgers and brat.

He died last night and today while doing my last minute xmas shopping i purchased his replacement. I'll still use him for coals.

the image is too big to embed so here is a link of my new direct fire cooker

http://lowes.mediaroom.com/file.php/687/L44013PSILO.jpg
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Last edited by Kung Fu BBQ; 12-25-2006 at 05:40 PM..
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Unread 12-24-2006, 11:57 PM   #2
BBQchef33
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thats looks pretty cool.. front loader fuel door, crank I assume it to raise and lower the grate?? But no chimney.. only upper air control is the damper on the lid?
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Unread 12-25-2006, 11:07 AM   #3
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Stainless steel and powder coated steel construction
32 burger capacity
Adjustable charcoal pan moves from warm to hot cooking zones
Easy access ash door for easy cleaning
Heavy-duty rubber wheels for easy mobility

Surface Type:Porcelain-coated cast ironTotal Cooking Surface:546 sq. inches
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Unread 12-25-2006, 01:36 PM   #4
Kung Fu BBQ
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There is a damper on each side. I cooked a rack of pork in it last night. Quick learning curve.

I think my smoker got jealous... I noticed the temp gauge going up for no reason.
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Unread 12-25-2006, 05:23 PM   #5
Sawdustguy
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There is a picture resizer in the technical forum that you can downloaed and use so you can display smaller images if you wish. Great grill, best of luck.
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