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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 12-07-2006, 07:50 AM   #1
3970010
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Default More Cookoff pictures-Hawg Stop Oct 2006

Here are some more cookoff pictures. They girls turned the tables on us on this one and decided it was their turn to have the fun. My wife is the one having the most fun with the spray bottle

http://adobe.kodakgallery.com/Slideshow.jsp?mode=fromshare&Uc=2wibmj4j.2ih4qlvn& Uy=178nqc&Ux=0

I did pretty well at this one too. I got 2nd place brisket and 4th place spare ribs. The picture of the guy with the trophies is me. The killer dog in the pictures belongs to me. That dog is vicious. As you can see the weather bit me and tore up my pop up tents.

Warning-wet boxer contest. Girls idea.
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Last edited by 3970010; 12-07-2006 at 08:46 AM..
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Unread 12-07-2006, 08:06 AM   #2
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Additional warning!

Stop at the money shot!!

My eyes!
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Unread 12-07-2006, 08:18 AM   #3
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I'll second that! Great group of pix up to that point!

What a group of pits...
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Unread 12-07-2006, 09:29 AM   #4
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Ouch! I think it's the white wet shorts that did me in!

And I thought my team were the only ones who wore bras!
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Unread 12-07-2006, 09:49 AM   #5
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I noticed from the first few photos you seem to have tent issues alott
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Unread 12-07-2006, 10:32 AM   #6
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Quote:
Originally Posted by Bigjim4x
I noticed from the first few photos you seem to have tent issues alott
Thats why I have the new ez-up brand. Its good quality.
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Unread 12-07-2006, 10:58 AM   #7
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Quote:
Originally Posted by SinginBob
Ouch! I think it's the white wet shorts that did me in!

And I thought my team were the only ones who wore bras!
I hope your cups are bigger!
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Unread 12-07-2006, 11:01 AM   #8
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did I see santa slut ?
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Unread 12-07-2006, 11:12 AM   #9
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Quote:
Thats why I have the new ez-up brand. Its good quality.

As long as you tie it down!
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Unread 12-07-2006, 11:50 AM   #10
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Quote:
Originally Posted by Bigjim4x
As long as you tie it down!
now why would he need to tie it down when he has us to turn it over for him?
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Unread 12-07-2006, 12:08 PM   #11
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Is it a requirement that you have a texas made smoker in these contests? All I saw were Pitts & Spitts, Klose, Gator and New Braunfels.

Don't recall seeing a single WSM...
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Unread 12-07-2006, 12:25 PM   #12
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Quote:
Originally Posted by Bigmista
Is it a requirement that you have a texas made smoker in these contests? All I saw were Pitts & Spitts, Klose, Gator and New Braunfels.

Don't recall seeing a single WSM...
No, its not required. However, we in Texas are proud to be Texans. Thats why we never ask a person where he is from. Ifin he is from Texas he or she will let you know. Ifin he or she is not from Texas why embarrass them?

Seriously, all pits are welcome as long as you are not using gas or electricity to cook with.
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Unread 12-07-2006, 06:18 PM   #13
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I grew up in Texas and will be moving back there in a year or two so I know what you mean. It was just interesting that there was not a huge variation in the types of pits at the contest.
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Unread 12-08-2006, 05:36 AM   #14
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Quote:
Originally Posted by Bigmista
It was just interesting that there was not a huge variation in the types of pits at the contest.
I am new to the sport, so maybe I just dont know what all of the variations are. I would love to see cookoff pictures from other states. I try to take a picture or two of everybodies pit at each event I cook. This way people can see them.
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Unread 12-08-2006, 07:06 PM   #15
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Great Pics, Mop Bucket. Glad to find ya' here Im used to seeing you at The Ring!!
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