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Unread 12-03-2006, 03:49 PM   #1
BrooklynQ
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Default Paul Kirk Cooking Clas Photos

Christmas must be coming. I just posted 86 pictures to the Paul Kirk Cooking Class Album. Take a look.

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Unread 12-03-2006, 04:00 PM   #2
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<embed type="application/x-shockwave-flash" wmode="transparent" src="http://wmg.photobucket.com/pbwidget.swf?pbwurl=http://wmg.photobucket.com/albums/v482/whitetrashbbq/PK%20Class/1165180748.pbw" height="360" width="480"></embed>
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Unread 12-03-2006, 04:06 PM   #3
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What all were on those sammies?
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Unread 12-10-2006, 09:08 AM   #4
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Nice pics....thanks for sharing....one question though....where's the lettuce in the boxes?
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Unread 12-10-2006, 09:33 AM   #5
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Dear God, before I die, let me cook a brisket that looks this good!

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Unread 12-10-2006, 10:05 AM   #6
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No lettuce in class. I guess we should have included it, but we didn't. Too bad in a way, the seagulls would have loved it.
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Unread 12-10-2006, 12:02 PM   #7
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Quote:
Originally Posted by soulman
Dear God, before I die, let me cook a brisket that looks this good!

Yeah, accidentily added that to my class pix. Those were leftovers from a tri-tip roast a couple months ago (http://www.bbq-brethren.com/forum/sh...t=20763&page=2). Caramelized onions, thin sliced beef (dipped in the juices) and lots of horseradish on fresh Challah(?) rolls.
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Unread 12-10-2006, 12:05 PM   #8
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Quote:
Originally Posted by BrooklynQ
Christmas must be coming. I just posted 86 pictures to the Paul Kirk Cooking Class Album. Take a look.

By the way, that's quite a love train smoker, phil and steve (sledneck) had going! Had missed that before.
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Unread 12-10-2006, 01:08 PM   #9
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Quote:
Originally Posted by SmokeInDaEye
Yeah, accidentily added that to my class pix. Those were leftovers from a tri-tip roast a couple months ago (http://www.bbq-brethren.com/forum/sh...t=20763&page=2). Caramelized onions, thin sliced beef (dipped in the juices) and lots of horseradish on fresh Challah(?) rolls.
MAN, I WISH I COULD EAT SOMETHING LIKE THAT!!!!
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Unread 12-10-2006, 01:37 PM   #10
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Quote:
Originally Posted by SmokeInDaEye
By the way, that's quite a love train smoker, phil and steve (sledneck) had going! Had missed that before.
And Romero wasn't even there.


Or was he?
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Unread 12-10-2006, 01:48 PM   #11
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Thanks for the pic's BrooklynQ, looks like you guy's had fun. I like the picture of you guy's flipping the finger. That's the one I want with paul to. lol
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Unread 12-11-2006, 12:25 PM   #12
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Quote:
Originally Posted by soulman
Dear God, before I die, let me cook a brisket that looks this good!
PM me....I'll have you cooking brisket as good or better than that!
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Unread 12-11-2006, 01:51 PM   #13
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Looks like a great time! It's cool recognizing faces or team names in those pix.

Oh - is picture #8 for us, Phil? ;)
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Unread 12-23-2006, 03:54 PM   #14
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I am looking forward to taking one of those classes. I don't think you can learn enough about cooking. I will buy a cookbook for just one little technique. I will also sit in Barnes and Nobles for hours with a pad and pencil just to get info.
Glad you had the opportunity to participate in Paul's class. I think he is going to have next years classes posted just after the new year.
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Unread 12-23-2006, 04:32 PM   #15
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looked like a ton of fun.. good looking sandwiches as well
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