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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
| View Poll Results: Who makes your bbq pit? | |||
| You |
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20 | 37.04% |
| Someone you don't know |
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34 | 62.96% |
| Voters: 54. You may not vote on this poll | |||
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#1 |
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On the road to being a farker
Join Date: 11-18-06
Location: Angleton TX
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i do!!
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smoking is good for your health! Dr pepper Cooking master!!! What came first? The fatty or The Human? |
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#2 |
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Babbling Farker
Join Date: 04-03-05
Location: Marietta, GA
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How about someone you know? I met with the builder of my first large smoker before I bought, and my second will probably be one of Jay Spice's. If you can't build your own, I would recommend getting to know your builder before making such a large purchase. Hell, I think Phil vacations with his pit builder.
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Noah \#/ Nauti-Que BBQ Team Pitmaster and KCBS CBJ & CTC |
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#3 |
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is one Smokin' Farker
Join Date: 05-20-06
Location: Kansas City
Downloads: 0
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I build my own.
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[COLOR=blue]Clay[/COLOR] [COLOR=blue]The Original Sauced Pigs BBQ Team[/COLOR] [COLOR=#0000ff]2 Homemade Smokers (1 for Sale) [URL]http://i49.photobucket.com/albums/f265/123sauced/Smoker.jpg[/URL][/COLOR] [COLOR=#0000ff]Weber Kettle[/COLOR] [COLOR=#0000ff]Brinkmann Smoke n Pitt[/COLOR] [COLOR=#0000ff]Charbroil Gasser[/COLOR] |
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#4 |
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Babbling Farker
![]() Join Date: 09-13-04
Location: Columbia Missouri
Downloads: 0
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I built mine
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The "Sauce Whisperer" SPICEWINE IRONWORKS Award Winning Smokers, Sauces and Spices Columbia Missouri www.spicewineironworks.com PERFECT, PERFECT 180 CHICKEN 2011 1ST. PLACE PORK AMERICAN ROYAL (OPEN) 2012 BEST SAUCE IN THE WORLD ( BLUE COLLAR ) AMERICAN ROYAL 2009 BEST RUB IN THE WORLD ( HEFFER DUST ) AMERICAN ROYAL 2007 MOFO Chapter CISC Master BBQ Chef |
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#5 |
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is one Smokin' Farker
Join Date: 09-12-05
Location: Owego, NY
Downloads: 0
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I bought an off the shelf model I plan on knowing my builder if I go stick or charcoal if I go pellet I am looking at the cook shack fe100 so even then I hope to meet the builder if I can. I should be someone you have met for the $ spent. But off the shelf is off the shelf.
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Charlie Beasley New Owner of old Bandera (8 years or so) New Smokette 008 (Love IT) |
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#6 |
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Banned
Join Date: 07-18-04
Downloads: 0
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My smokers are usually built by slave labor
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#7 | |
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Babbling Farker
Join Date: 04-03-05
Location: Marietta, GA
Downloads: 0
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Quote:
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Noah \#/ Nauti-Que BBQ Team Pitmaster and KCBS CBJ & CTC |
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#8 |
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somebody shut me the fark up.
Join Date: 08-13-03
Location: St. Peters MO
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Which one? Mine are kinda hybrids I spose. Cept for the gasser; it was rescued from a dumpster.
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Dr. Mark (STL) Ph.D. (honorary) Bovine $hitology A thin line separates paranoia from an acute understanding of reality. |
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#9 |
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somebody shut me the fark up.
Join Date: 08-13-03
Location: Clearwater, FL
Downloads: 0
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I answered "don't know" but that's sort of not quite right. I had many discussions on the phone with the distributor, Bob from KCK.com and then several discussions with the manufacturer, Kingfisher Kookers -- I sort of know them but we've never met.
Unless you're having a locally built cooker of your own design I can't see where it matters...customer service is customer service and Cookshack, or Lang, or Klose, etc. will certainly take your calls and usually come through with your question, request, problem, etc. I've met Sikes of Sikes cooker, Myron Mixon and James Britt of the JOS/Jedmaster cookers, and a couple of guys from Tucker, Ole Hickory, Southern Pride, etc. I would not hesitate to buy a cooker from any of these even if I didn't go to the factory except to pick it up. Getting to cookoffs has helped me "know" quite a few of these guys...for example, I had the opportunity to cook next to Fast Eddie this past weekend and his partner was CEO/pres of Cookshack...does that count as "knowing" the builder?? If I was having a "custom" cooker/trailer/pod/etc. made up I'd make the additional effort to get to know "them". If, for example, I was to order a JOS hog cooker on a pod I'd say I "know" them...even though I don't "know" the welder I do know the owner of the manufacturing company and the man that has his name on the cooker. It's not so much the $$$ as getting exactly what I want on that custom cooker setup.
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Dave Southern Brethren BBQ Competition Team "It's all about getting paid!" - Myron Mixon "I love being hated in my hometown!" - David Hair KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker |
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#10 |
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Full Fledged Farker
Join Date: 01-31-06
Location: Auburn, Ca
Downloads: 0
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I have a Bar-b-Chef offset that I bought, and am in the (neverending) process of building my own mobile rig. 24"x6" with a 24" firebox. I had to re build the trailer, because the horse trailer that I was trying to use was not beefy enough and needed a ton of work just to get it to where I could use it. I'm hoping to have it ready by Christmas.
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Mike Bar-B-Chef offset Ancient Weber Kettle Weber Kettle Gold Proud owner of "The Hog" |
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#11 |
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is One Chatty Farker
Join Date: 07-21-05
Location: South Dakota
Downloads: 0
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I know the man Ben Lang built my cooker, and Stump built my stumps, my weber kettle I have no idea who built that so I answered correctly.
Trick questions!
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SCOTTY D SCOTTY D'S BUILT FOR BBQ LANG 84 STUMPS 223 STUMPS CLASSIC STUMPS PLATNUM BEING BUILT NOW WEBER KETTLE GOLD YOUR SILENCE WILL NOT SAVE YOU |
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#12 |
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is One Chatty Farker
Join Date: 12-03-05
Location: Colorado
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I was going to build my own and struggled with the decesion I ultimately made. I ended up buying a Treager because I was sold on the flavor and technology. Needless to say I'm not disappointed. I would however be interested in a Diamond Plate Smoker, or Fast Eddy.
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Bossman www.bossmanbbq.com Peoria Custom Pit 24x72*Treager Texas Style Smoker *Whole Hog Country Smoker* " You can put all of the sauce on it you want, but you still have to master the art of cooking barbecue" - Mike Mills- |
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#13 | |
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Moderator
![]() Join Date: 02-06-05
Location: Southern Minnesota
Downloads: 0
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Quote:
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Kevin |
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#14 |
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Quintessential Chatty Farker
![]() ![]() Join Date: 05-04-05
Location: Goochland, VA
Downloads: 0
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Im in the "rebuilt by someone you know" column.
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Mark - part of Cat Sass BBQ Team. Community Development VP - Secret Squirrel Society (but we don't exist) Member: Mid Atlantic BBQ Association. Member: KCBS. CBJ # 31818 "Life's too short to drink cheap beer or eat crotchpot BBQ" NB Bandera - refurbished; Two Big Green Eggs: Poncho - Large, and Lefty - Small; Weber Kettles; 6' fire pit; Super fast Blue Thermapen |
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#15 |
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Full Fledged Farker
Join Date: 10-17-03
Location: small town South Dakota
Downloads: 0
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Did my own!
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Some people are like Slinkys, they are good for nothing but can still bring a smile to your face when you push them down the stairs. Down to one lonely ol' Bandera. |
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