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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 11-16-2006, 01:17 PM   #1
Pigs on The Run
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Default what smoker would you choose and why?

spicewine large
back woods professional
stump
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Unread 11-16-2006, 01:18 PM   #2
BrooklynQ
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Spicewine.

Made by Brethren.

Nuff said.
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Unread 11-16-2006, 01:55 PM   #3
Jeff_in_KC
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I would and DID choose the Spicewine.
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Unread 11-16-2006, 02:35 PM   #4
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Default Spicewine

Spicebox works awsome.
If you are in Florida call me and you can test drive one.
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Unread 11-16-2006, 02:38 PM   #5
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As much as I'd like to have a Lang or a Klose there's no doubt I'd order something from brother Jay. No doubt at ALL.
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Unread 11-16-2006, 02:48 PM   #6
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We have a spicewine Large and a medium. I like cooking on them a lot.
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Unread 11-16-2006, 02:51 PM   #7
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if i were you i would go with the backwoods ( i still didnt get my fee from Jay)
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Unread 11-16-2006, 03:03 PM   #8
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Backwoods all the way. Proven cooker.
I wish I could have afforded the Professional
when I bought my compeditor.. Do you plan to
use the professional to compete??
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Unread 11-16-2006, 03:52 PM   #9
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Spicewine,just got mine and i love it.
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Unread 11-16-2006, 03:56 PM   #10
ique
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Rods Geer Pit (Pit Envy)
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Unread 11-16-2006, 04:29 PM   #11
spicewine
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Hibachi. I like a challenge!!
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Unread 11-16-2006, 04:32 PM   #12
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Quote:
Originally Posted by spicewine
Hibachi. I like a challenge!!
Wow...
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Unread 11-16-2006, 04:42 PM   #13
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I was trying to think of a cute answer but.....I just can't help but say I love our two Spicewines.

I like our Lang84 Deluxe also, but it's not as cute as Jay and his Spicewines.
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Unread 11-16-2006, 04:52 PM   #14
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Quote:
Originally Posted by Mrs. Sawdust
I was trying to think of a cute answer but.....I just can't help but say I love our two Spicewines.

I like our Lang84 Deluxe also, but it's not as cute as Jay and his Spicewines.


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Columbia Missouri
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PERFECT, PERFECT 180 CHICKEN 2011

1ST. PLACE PORK
AMERICAN ROYAL (OPEN) 2012

PERFECT SCORE180 IN RIBS 2013

BEST SAUCE IN THE WORLD ( BLUE COLLAR )
AMERICAN ROYAL 2009

BEST RUB IN THE WORLD ( HEFFER DUST )
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Unread 11-16-2006, 06:05 PM   #15
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Quote:
Originally Posted by Nitrofly
Backwoods all the way. Proven cooker.
Backwoods are just a knock-off Spicewine IMHO!

Nitro, I can vouche for the Spicewine cookers, as can any number of us around here who compete and win with them.

Below is our smoker and the 2006 results. To me, THAT is PROVEN. Period!
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