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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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is One Chatty Farker
Join Date: 09-25-05
Location: Jefferson City, Missouri
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Well here it is. I've just been beat from work but I got it done this morning. These are pretty good! My wife actually likes them and she is as finicky as "Morris the Cat". I made up a little dipping sauce of Soy sauce,Sesame oil, and Scallions.
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"Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425 |
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#2 |
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Babbling Farker
![]() Join Date: 02-10-04
Location: BFE
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Bill - you want some?
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I didn't hijack the thread. I just took it in a completely different direction. Spicewine, 2 Dutch Ovens, Weber OTP, 18 " Weber Kettle, White Mountain Ice Cream Freezer, Whirly Pop, Cast Iron Hot Dog cooker, and a 10 year old. Moink. RIP - my NB Bandera "Sweet Blue to all" - E |
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#3 |
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somebody shut me the fark up.
Join Date: 08-11-03
Location: Chicago Western Burbs, but always south of Madison
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No but I would like to ask RCS: What type of breading is that?
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. Bill-Chicago "Everyone has a plan until they get punched in the mouth." - Jack Reacher Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven |
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#4 |
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Banned
Join Date: 01-16-06
Location: Wikieup Arizona
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The only thing I would like to ask is why?
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#5 |
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Moderator
![]() Join Date: 12-09-04
Location: Chicago 'Burbs
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They actually look good! I'm surprised that they didn't explode (ya know... like matter and anti-matter)
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"Ron Rico, Boss. You can call me Captain Ron..." Save The Fatty! FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Weber Gasser/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle Remembering a friend |
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#6 |
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is One Chatty Farker
Join Date: 09-25-05
Location: Jefferson City, Missouri
Downloads: 0
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I gave them an egg wash and then rolled them in flour/corn meal 60/40 mixture. I seasoned them with paprika, cayenne pepper, and Lawry's. They only have to fry for 1 minute and they are done.
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"Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425 |
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#7 |
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Quintessential Chatty Farker
Join Date: 07-10-05
Location: NORTH BERGEN, NEW JERSEY
Downloads: 1
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There is a Chinese restaurant by my office that serves fired string beans with small pieces of beef and pork.
I alway like them and the owner told me that it's a big seller for him. They don't batter the beans. They just get fried.
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Guido Lang 60 Lang 84 Deluxe Warmer with Chargrill Large Spicewine Large BGE XL - BGE Med. BGE ( Bought it for my son Vincenzo) Brinkman Snp Brinkman ECB GOSM Weber Kettle Kenmore Elite Gasser Camp Chef Outdoor Stove 1-Banjo |
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#8 |
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Knows what a fatty is.
Join Date: 11-23-05
Location: independence MO
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My mom told me about the green beans last year and I thought she was crazy, Those do look good. Have tried the candy bars(too sweet)Fried dill pickles(ok but not for me) and oreos and twinkies(these flat rock) We usually vend the oreos and twinkies. Guess Ill have to fire up the fryer and check out the fried green been. Who woulda thunk it. Rick
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[FONT=Times New Roman]Smokin Mother Ruckers BBQ team[/FONT] [FONT=Times New Roman]Backwoods party with upgrade mods[/FONT] [FONT=Times New Roman]3 WSMs[/FONT] [FONT=Times New Roman]Freidrich Max Flavor 400(for sale)[/FONT] [FONT=Times New Roman]weber kettle[/FONT] [FONT=Times New Roman]Seeking used backwoods competitor[/FONT] |
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