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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 08-24-2006, 09:28 AM   #1
Bigmista
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Default Silent Valley competition

I didn't get to take a lot of pictures at Silent Valley because my batteries died in my camera but here is one I know you guys would like...

Professor Salt made Szechuan Glazed Tri Tip and it was really good.

You can check out the rest of my pics here

There are links to other pics in my latest post at The Survival Gourmet.
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Exodus 29:18
Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD.

God loves BBQ!



Bigmista Custom Spicewine Trailer - Olivia J. PIMA
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Unread 08-24-2006, 09:40 AM   #2
jt
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oh yeah
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I didn't hijack the thread. I just took it in a completely different direction.

Spicewine, 2 Dutch Ovens, Weber OTP, 18 " Weber Kettle, White Mountain Ice Cream Freezer, Whirly Pop, Cast Iron Hot Dog cooker, and a 10 year old. Moink.

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Unread 08-24-2006, 12:08 PM   #3
Bigmista
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jt likes juicy beef.

pass it on...
__________________
Wait! Bigmista wrote a cookbook?

Exodus 29:18
Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD.

God loves BBQ!



Bigmista Custom Spicewine Trailer - Olivia J. PIMA
Large and Medium Spicewines
Weber Ranch Kettle - E.T.

Remembering Scott
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Unread 08-24-2006, 10:05 PM   #4
bbqbull
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Thanks for the pics Bigmista.
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